{"product_id":"bake-n-joy-double-chocolate-chip-muffin-batter-45-x-4-25-oz-case-dot-767967","title":"Bake'n Joy Double Chocolate Chip Muffin Batter, 45 x 4.25 oz Case","description":"\u003cp\u003eBake'n Joy Double Chocolate Chip Muffin Batter, 45 x 4.25 oz Case from Bake'n Joy is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. BNJPF Double Chocolate Chip Muffin Batter is a rich, moist, dark chocolate muffin batter loaded with semi-sweet chocolate morsels that makes this muffin a chocolate lover’s delight. This product provides outstanding volume with a great shelf life. The no pan required and Freezer-to-Oven properties in a 4.25 ounce portioned item saves on time and labor.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCase pack: 45 - 4.25 OZ.\u003c\/li\u003e\n\u003cli\u003eDOT item 767967; case GTIN 00793760127673.\u003c\/li\u003e\n\u003cli\u003eDOT category: Default Category.\u003c\/li\u003e\n\u003cli\u003eHandling: Frozen.\u003c\/li\u003e\n\u003cli\u003eStorage: Storage Temperature: Keep Frozen 0°F or below. Case Pack: 45 (3 trays of 15)\u003c\/li\u003e\n\u003cli\u003eUse: Keep frozen until ready to use. Bake according to suggested instructions on case label. *NOTE: Bake times will vary according to the deposit size, garnishes used (if any), and individual shop conditions.\u003c\/li\u003e\n\u003cli\u003ePreparation: BAKE: HANDLING INSTRUCTIONS: 1. Remove desired number of frozen preportioned product from freezer. Promptly return unused product to freezer. 2. Carefully slit plastic covering and slide out the tray of muffins. Keep plastic to re-use and recover product before returning to freezer. 3. ‘Pop’ frozen unbaked preportioned muffin puck from carrier tray and place in prepared baking sheet pan. 4. Garnish with desired toppings where appropriate. 5. Floor time is not required for thawing. 6. Bake per instructions below. BAKING INSTRUCTIONS: RACK OVEN: Bake at 350-375 degrees F for 30 - 35 minutes or until done. CONVECTION OVEN: Bake at 325-350 degrees F with LOW FAN for 30 - 35 minutes or until done. Note: Muffins are done when top springs back to light touch.\u003c\/li\u003e\n\u003cli\u003eDietary claims from DOT data: KOSHER.\u003c\/li\u003e\n\u003cli\u003eAllergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bake'n Joy","offers":[{"title":"Default Title","offer_id":53531069514037,"sku":"FR-FRCX-3534","price":108.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/7682\/5909\/files\/00793760127673_LOGO_BnJ_Logo_2019.jpg?v=1789080581","url":"https:\/\/rebelsmuggling.com\/products\/bake-n-joy-double-chocolate-chip-muffin-batter-45-x-4-25-oz-case-dot-767967","provider":"Rebel Smuggling LLC","version":"1.0","type":"link"}