Villa Prima Scratch Ready Cheese Pizza, 1 x 24 each Case

DOT serving size: 262 GRM

DOT servings per container: 24

Carbohydrates: 38.9 GRM | 14% DV

Saturated Fat: 3.8 GRM | 18% DV

Sugar Added: 1 GRM | 2% DV

Total Fat: 6.9 GRM | 9% DV

Sodium: 355 MGM | 15% DV

Total Dietary Fiber: 1.5 GRM | 6% DV

Calcium: 110.7 MGM | 8% DV

Cholesterol: 13.4 MGM | 4% DV

Iron: 2.3 MGM | 13% DV

Potassium: 278.6 MGM | 6% DV

Vitamin A Re: 22.9 MC | 2% DV

Vitamin C: 0 MGM

Vitamin D: 0 MC

Calories From Fat: 62 E14

Calorie: 256 E14

Total Sugar: 5 GRM

Transfatty Acids: 0 GRM

Protein: 9.5 GRM

ingredients: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, low moisture part skim mozzarella and parmesan cheeses (part skim milk, cheese cultures, salt, enzymes), yeast, tomato paste, degermed yellow cornmeal, vegetable oil (palm, soybean and/or canola oil), contains 2% or less of: sugar, sea salt, hydrogenated soybean oil, salt, dough conditioner (enzymes, contains one or more of the following: datem, calcium carbonate, wheat gluten, guar gum, ascorbic acid), modified food starch, dextrose, maltodextrin, spice, paprika, dried garlic, citric acid, soy lecithin, dried onion, natural flavor, wheat starch.

DOT item: 548364

Rebel category: Prepared Foods

Case GTIN: 10072180747966

DOT product name: Scratch Ready Cheese Pizza

Brand: Villa Prima

DOT category: Entrees

Case pack: 1 - 24 EA

Shipped temperature: Frozen

Shelf life: 300 days total; 30 days guaranteed when available from DOT.

Storage: Master Case; store at a maximum temperature of 0.00 F/ -17.78 C

Preparation: BAKE: COOKING GUIDELINES: Cook before eating. For best results, cook from frozen state. Allow to cool for 30 seconds before cutting. For food safety and quality, cook before eating to an internal temperature of 160 degrees Farenheit. Impingement Oven: Preheat to 420°F. Cook for 8 minutes. Convection Oven: Preheat to 350°F. Cook for 13 to 16 minutes. Rotate pan halfway through bake cycle. CONVENTIONAL OVEN: 1. Preheat oven to 400°F. 2. Remove frozen pizza from packaging and place on pizza pan or bake sheet. 3. Apply additional toppings on pizza as desired. 4. Place on middle oven rack. 5. Bake for 26 to 29 minutes. Pizza is done when all cheese is melted. Reduce bake time by 5 minutes if no additional toppings are added to pizza. NOTE: Due to variances in oven regulators, cooking times and temperatures may require adjustments. Pizza is done when cheese begins to brown and is completely melted in the middle. Cook from frozen. Refrigerate or discard any unused portion.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.