Bakery De France Cranberry Walnut Multigrain, 1 x 16 each Case

DOT serving size: 56 GRM

DOT servings per container: 8

Calcium: 2 MGM | 0.2% DV

Calorie: 110 E14

Calories From Fat: 25 E14

Carbohydrates: 22 GRM | 7.33% DV

Cholesterol: 0 MGM

Fat: 2 GRM | 3% DV

Iron: 1.4 MGM | 8% DV

Protein: 4 GRM

Saturated Fat: 0 GRM

Sodium: 210 MGM | 9% DV

Transfatty Acids: 0 GRM

Potassium: 60 MGM | 2% DV

Sugar Added: 0 GRM

Total Sugar: 1 GRM

Vitamin D: 0 MC

Total Dietary Fiber: 1.4 GRM | 8% DV

unbleached, unbromated wheat flour (malted barley flour, niacin, iron (reduced), thiamine mononitrate, riboflavin, and folic acid), filtered water, cranberry, golden soaked grains (water, molasses, sugar, oats, sunflower seeds, millet, flax seed, cracked wheat: contains 2% or less of: lactic acid, sea salt, cultured wheat starch), levain, walnut, rye flour, sea salt, contains 2% or less of: sugar, yeast, malt.

DOT item: 688063

Case GTIN: 00048556055082

DOT product name: CRANBERRY WALNUT MULTIGRAIN

Brand: Bakery De France

DOT category: Default Category

Case pack: 1 - 16 EA

Shipped temperature: Frozen

Shelf life: 364 days total; 120 days guaranteed when available from DOT.

Storage: Store in Freezer (-18°C / 0°F)

Preparation: BAKE: Thaw products in their original packaging. Bake 6-10 minutes in a preheated convection or rack oven at 400°F, or until desired crust is achieved. If possible, add steam for 10 seconds at the beginning of baking to provide an extra shine.

Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.