Banza Four Cheese Chickpea Pizza, 8 x 10.9 oz Case

DOT serving size: 0.5 EA

DOT servings per container: 2

Calcium: 330 MGM | 25% DV

Calorie: 400 E14

Carbohydrates: 48 GRM | 17% DV

Cholesterol: 25 MGM | 8% DV

Iron: 3 MGM | 17% DV

Potassium: 600 MGM | 13% DV

Protein: 17 GRM | 34% DV

Saturated Fat: 8 GRM | 40% DV

Sodium: 630 MGM | 27% DV

Sugar Added: 0 GRM

Total Dietary Fiber: 6 GRM | 21% DV

Total Fat: 17 GRM | 22% DV

Total Sugar: 4 GRM

Transfatty Acids: 0 GRM

Vitamin D: 4 MC | 20% DV

crust: chickpeas, water, tapioca, cocoa butter, olive oil, less than 2% of: yeast, oregano, garlic powder, salt, date powder, sunflower lecithin, xanthan gum, baking powder (calcium carbonate, sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate). toppings: low moisture part skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), white cheddar cheese (pasteurized milk, cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes). sauce: tomatoes, date powder, salt, basil, garlic powder, oregano.

DOT item: 753270

Case GTIN: 00850011443262

DOT product name: Four Cheese Chickpea Pizza

Brand: Banza

DOT category: Default Category

Case pack: 8 - 10.9 OZ

Shipped temperature: Frozen

Shelf life: 489 days total; 180 days guaranteed when available from DOT.

Storage: Product must be held between -10° Fahrenheit / 10° Fahrenheit

Preparation: PREPARED: 1. Preheat oven to 400°F. 2. Remove pizza from box and unwrap all packaging. 3. Place pizza directly on middle oven rack. Bake until cheese is melted and crust is light golden, 12-15 minutes. Watch as it cooks, oven temperatures and times vary.

Dietary claims from DOT data: GLUTEN FREE.

Allergen note from DOT data: contains Milk and its derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.