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Betty Crocker Super Moist Butter Recipe Yellow Cake Mix, 12 x 13.25 oz Case

Betty Crocker Super Moist Butter Recipe Yellow Cake Mix, 12 x 13.25 oz Case

Regular price $47.02
Regular price Sale price $47.02
Sale Sold out
Foodservice case item
Shelf stable 12 - 13.25 OZ465 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
GENERAL MILLS
Case GTIN
10016000207612
Quantity
Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.
Delivery estimate Estimated, not guaranteed

Estimated arrival Enter ZIP for estimate
Pack
12 - 13.25 OZ
Handling
Shelf stable
Path
Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

Betty Crocker Super Moist Butter Recipe Yellow Cake Mix, 12 x 13.25 oz Case from Betty Crocker is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Serve up smiles by baking a cake with the help of Betty Crocker! There's a reason it's America's #1 Cake Mix brand (based on 52 weeks of Nielsen sales data for dry cake mixes ending 4/05/25). With Betty Crocker Favorites Super Moist Butter Recipe Yellow Cake Mix, all you need is butter, water, and eggs to bring this delectable cake to life. In only a few minutes, you'll have this cake mix ready to bake in the oven. You can top your finished cake with creamy chocolate icing, or mix it up with one of Betty Crocker's many dessert recipes. With the perfect balance of flavor and convenience, this yellow cake mix can take you from birthday celebrations to weekday desserts and beyond. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes.

  • Case pack: 12 - 13.25 OZ.
  • DOT item 767915; case GTIN 10016000207612.
  • DOT category: Default Category.
  • Handling: Dry Goods.
  • Storage: Keep in a cool, dry place
  • Preparation: BAKE: Everything You’ll Need: 1 Cup Water 1/3 Cup Butter, Softened 3 Eggs 1 Heat oven to 350°F. Grease bottom only of 13”x 9” pan or bottom and sides of all other pans. 2 Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3 Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size Bake Time(in minutes) 13”x 9” 26-31 Two 8” Rounds 26-31 Two 9” Rounds 21-26 Bundt® 40-45 Cupcakes (makes 24) 14-19 High Altitude (3500-6500 ft): Stir 1 tbsp all-purpose flour into dry cake mix. For all Bundt® pans, heat oven to 325°F; grease and flour pan. Make 36 cupcakes. Deliciously delightful with Betty Crocker™ Frosting! XO Betty™
  • Dietary claims from DOT data: KOSHER.
  • Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 42 GRM

DOT servings per container: 108

Calcium: 100 MGM | 8% DV

Calorie: 160 E14

Carbohydrates: 35 GRM | 13% DV

Cholesterol: 0 MGM

Iron: 0.9 MGM | 6% DV

Potassium: 0 MGM

Protein: 2 GRM

Saturated Fat: 1 GRM | 4% DV

Sodium: 320 MGM | 14% DV

Sugar Added: 17 GRM | 35% DV

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

Total Dietary Fiber: 0 GRM

Total Fat: 1.5 GRM | 2% DV

Total Sugar: 18 GRM

INGREDIENTS

enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, corn syrup, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate). contains 2% or less of: modified corn starch, palm oil, corn starch, propylene glycol mono and diesters, salt, monoglycerides, dicalcium phosphate, sodium stearoyl lactylate, xanthan gum, cellulose gum, dextrose, artificial flavor.

MORE INFORMATION

DOT item: 767915

Case GTIN: 10016000207612

DOT product name: Super Moist Butter Recipe Yellow Cake Mix

Brand: Betty Crocker

DOT category: Default Category

Case pack: 12 - 13.25 OZ

Shipped temperature: Dry Goods

Shelf life: 465 days total; 181 days guaranteed when available from DOT.

Storage: Keep in a cool, dry place

Preparation: BAKE: Everything You’ll Need: 1 Cup Water 1/3 Cup Butter, Softened 3 Eggs 1 Heat oven to 350°F. Grease bottom only of 13”x 9” pan or bottom and sides of all other pans. 2 Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3 Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size Bake Time(in minutes) 13”x 9” 26-31 Two 8” Rounds 26-31 Two 9” Rounds 21-26 Bundt® 40-45 Cupcakes (makes 24) 14-19 High Altitude (3500-6500 ft): Stir 1 tbsp all-purpose flour into dry cake mix. For all Bundt® pans, heat oven to 325°F; grease and flour pan. Make 36 cupcakes. Deliciously delightful with Betty Crocker™ Frosting! XO Betty™

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.

  • Commercial case replenishment
  • Catering and prepared-food programs
  • Shelf-stable stockroom supply

Foodservice item details

Case pack
12 - 13.25 OZ
Category
Bakery & Desserts
Supplier
GENERAL MILLS
Manufacturer item
20761000
Case GTIN
10016000207612
Handling
Shelf stable
Shelf life
465 days
Case dimensions
11.500 x 9.300 x 7.700 in case
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