Beyond Meat Vegan Plant-Based Chicken Tenders, 2 x 5 lb Case

DOT serving size: 72 GRM

DOT servings per container: 45

Iron: 1 MGM | 6% DV

Calcium: 50 MGM | 4% DV

Vitamin D: 0 MC

Calorie: 180 E14

Total Sugar: 0 GRM

Transfatty Acids: 0 GRM

Total Dietary Fiber: 0 GRM | 3% DV

Potassium: 100 MGM | 2% DV

Sodium: 310 MGM | 13% DV

Carbohydrates: 15 GRM | 5% DV

Sugar Added: 0 GRM | 2% DV

Saturated Fat: 1 GRM | 5% DV

Cholesterol: 0 MGM

Total Fat: 9 GRM | 12% DV

Protein: 10 GRM | 7% DV

Vitamin A: 0 MC

Vitamin C: 0 MGM

Calories From Fat: 0 E14

water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat gluten, modified corn starch, methylcellulose, pea protein*, 2% or less of potato starch, expeller-pressed canola oil, natural flavors, rice flour, salt, coconut oil, onion powder, cellulose fiber, yeast extract, spices, dried garlic, oat bran, dried yeast, paprika, sugar, garlic powder, potassium salt, oat fiber, leavening (sodium acid pyrophosphate, baking soda), dried onion, dextrose, citric acid. contains: wheat may contain: soycanola oil, wheat gluten, paprika, spices, dextrose, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], sugar, sunflower oil, dried onion, dried garlic, yeast extract, natural flavors, soy), flavoring (wheat flour, sugar, sea salt, dried yeast), vital wheat gluten, modified corn starch, natural flavors, expeller-pressed canola oil, pea starch, methylcellulose, and 1% or less of yeast extract, refined coconut oil, salt, garlic powder, onion powder, sodium phosphates, spices, titanium dioxide (for color), sunflower lecithin. contains: wheat, soy

DOT item: 734556

Case GTIN: 00850004207444

DOT product name: Vegan Plant-Based Chicken Tenders

Brand: Beyond Meat

DOT category: Default Category

Case pack: 2 - 5 LB

Shipped temperature: Frozen

Shelf life: 730 days total; 45 days guaranteed when available from DOT.

Storage: Unopened Product Shelf Life is 730 Days at 0 F / -18 C.

Preparation: BAKE: Preheat oven to 400°F. Place frozen tenders on a baking sheet and bake for 9 minutes or longer until the internal temperature reaches 165°F. For best results, flip the tenders halfway through while baking. Let the tenders rest for 2 minutes before serving. Cook times and temperatures may vary as appliances vary. Cook to an internal temperature of 165°F.

Preparation: DEEP_FRY: Deep Frying Instructions: To cook the tenders in a deep fryer, set fryer oil to 350oF. Place frozen tenders in a single layer in fryer basket. Deep fry tenders for 3 minutes 40 seconds, or until the internal temperature reaches 165oF. Let the tenders rest for 2 minutes before serving. Note: Fyers could be different .The recommended time and temperatures are estimated Oven Baking Instructions: To bake the tenders, preheat oven to 425oF. Place frozen tenders on a baking tray that is lined with parchment paper. Bake tenders for 6 minutes. Flip the tenders on the baking tray. Bake for an additional 6 minutes, or until the internal temperature of the tenders reaches 165F. Let the tenders rest for 2 minutes before serving. Set fryer oil to 350°F. Place frozen tenders in a single layer in fryer basket. Deep fry tenders 3 minutes 40 seconds, or until the internal temperature reaches 165°F. Let the tenders rest for 2 minutes before serving.

Dietary claims from DOT data: VEGAN.

Allergen note from DOT data: contains Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.