Beyond Meat Vegan Plant-Based Sweet Italian Dinner Sausage Links, 50 x 3.52 oz Case

DOT serving size: 100 GRM

DOT servings per container: 50

Protein: 16 GRM

Saturated Fat: 6 GRM

Total Dietary Fiber: 2 GRM

Carbohydrates: 6 GRM

Cholesterol: 0 MGM

Potassium: 380 MGM

Sodium: 550 MGM

Total Fat: 15 GRM

Total Sugar: 0.3 GRM

Calorie: 230 E14

Calories From Fat: 150 E14

Transfatty Acids: 0 GRM

Calcium: 80 MGM

Iron: 4.2 MGM

Niacin: 5 MGM

Pantothenic Acid: 0.5 MGM

Sugar Added: 0.3 GRM

Thiamin: 0.4 MGM

Vitamin B12: 0.9 MC

Vitamin B6: 0.3 MGM

Vitamin D: 0 MC

water, pea protein*, cocoa butter, expeller-pressed canola oil, rice protein, inulin, yeast extract, methylcellulose, natural flavor, and less than 1% of potato starch, refined coconut oil, apple extract, vinegar, lemon juice concentrate, apple fiber, spice, salt, fruit and vegetable juice color, psyllium fiber, garlic powder, potassium salt, citric acid, konjac flour, onion powder, paprika, xanthan gum, carrot, thiamine hydrochloride (vitamin b1), niacinamide (vitamin b3), pyrodoxine hydrochloride (vitamin b6), cyanocobalamin (vitamin b12), calcium pantothenate, sodium alginate casing.

DOT item: 676577

Rebel category: Frozen Meat & Seafood

Case GTIN: 00852629004743

DOT product name: Vegan Plant-Based Sweet Italian Dinner Sausage Links

Brand: Beyond Meat

DOT category: Beef & Burger Alternatives

Case pack: 50 - 3.52 OZ

Shipped temperature: Frozen

Shelf life: 456 days total; 45 days guaranteed when available from DOT.

Storage: Product must be stored frozen.

Usage: • Heat a non-stick pan to medium heat and cook for 10-12 minutes, turning frequently. • Set the grill at 500-520 ̊F. Cook for 9-10 minutes, to reach an internal temperature of 165 ̊F. • Cook time may vary depending on equipment, always cook to an internal temperature of 165 ̊F. • Not recommended: Microwaving, boiling, or deep frying.

Preparation: GRILL: Recommended Cooking Instructions: PAN: Cook in a non-stick pan at medium to medium-high heat. Turn links frequently. Cook to internal temperature of 165 degrees Fahrenheit, about 6 minutes. GRILL: Pre-heat grill to 500 degrees Fahrenheit (when covered). Lightly brush sausages with oil and grill for about 6 minutes. Grill to internal temperature of 165 degrees Fahrenheit. Turn sausages once, about halfway through cook time. GRIDDLE: Cook in non-stick griddle at max temperature setting (about 450-475 degrees Fahrenheit. Turn links frequently. Cook to internal temperature of 165 degrees Fahrenheit, about 7 minutes.

Dietary claims from DOT data: VEGAN, HALAL, KOSHER.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.