Blount Fine Foods Nana Jude's Frozen Chicken Soup, 4 x 4 lb Case

DOT serving size: 8 ONZ

DOT servings per container: 32

Calcium: 30 MGM | 2% DV

Calorie: 90 D70

Carbohydrates: 13 GRM | 5% DV

Cholesterol: 5 MGM | 2% DV

Iron: 0.6 MGM | 4% DV

Potassium: 270 MGM | 6% DV

Protein: 5 GRM

Saturated Fat: 1 GRM | 5% DV

Sodium: 820 MGM | 36% DV

Sugar Added: 1 GRM | 2% DV

Total Dietary Fiber: 2 GRM | 7% DV

Total Fat: 2.5 GRM | 3% DV

Total Sugar: 3 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

ingredients: chicken stock (water, chicken base [chicken, salt, rendered chicken fat, dextrose, sugar, natural flavoring, roast chicken flavor (rendered chicken fat, flavor, safflower oil), chicken broth, turmeric]), celery, carrots, onions, pasta (semolina, water, egg whites, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), turnips, chicken broth, parsnips, butter (cream, salt), wheat flour, olive oil, garlic, acacia and xanthan gum, salt, parsley and spices.

DOT item: 754523

Case GTIN: 00077958780414

DOT product name: Nana Jude's Frozen Chicken Soup

Brand: Blount Fine Foods

DOT category: Default Category

Case pack: 4 - 4 LB

Shipped temperature: Frozen

Shelf life: 455 days total; 90 days guaranteed when available from DOT.

Storage: KEEP FROZEN

Usage: HEAT & SERVE

Preparation: BOIL: 1. Place bag in rapidly boiling water until internal temp reaches 165°F (approximately 20 minutes thawed or 40 minutes from frozen). 2. CAREFULLY remove HOT bag from boiling water and shake bag until contents are mixed thoroughly. Caution: Bag is HOT, handle with care. 3. CAREFULLY cut the corner of bag and empty contents into serving container. 4. Hold and serve at 150°F.

Allergen note from DOT data: contains Eggs and their derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.