Brill Icing Vanilla Prewhip, 1 x 18 lb Case

DOT serving size: 100 GRM

DOT servings per container: 81

Protein: 1.35 GRM

Saturated Fat: 23.77 GRM

Total Dietary Fiber: 0.25 GRM

Calcium: 2.1 MGM

Iron: 0.18 MGM

Total Sugar: 31.9 GRM

Vitamin C: 0.1 MGM

Vitamin D: 0 MC

Sodium: 78 MGM

Vitamin A: 1.9 NIU

Carbohydrates: 35.58 GRM

Cholesterol: 0.28 MGM

Potassium: 58.81 MGM

Total Fat: 24.74 GRM

Calorie: 366.62 E14

Calories From Fat: 222 E14

Transfatty Acids: 0.37 GRM

Sugar Added: 31.9 GRM

water, vegetable shortening (fully hydrogenated palm kernel oil), dextrose, corn syrup, sugar. contains 2% or less of each of the following: sodium caseinate (milk), potassium sorbate (preservative), polysorbate 60, modified cellulose, salt, soy lecithin, polyglycerol esters of fatty acids, natural and artificial flavor, xanthan gum, sorbic acid. contains: milk, soy. manufactured in a facility that processes products containing tree nuts.

DOT item: 661301

Rebel category: Bakery & Desserts

Case GTIN: 00632210015514

DOT product name: Icing Vanilla Prewhip

Brand: Brill

DOT category: Cream & Creamers

Case pack: 1 - 18 LB

Shipped temperature: Frozen

Shelf life: 360 days total; 60 days guaranteed when available from DOT.

Storage: Frozen - up to 1 year from manufacture date at 0°F to 10°F. Refrigerated - 2 weeks with typical and acceptable handling (36°F-40°F).

Preparation: THAW: ***PRODUCT MUST BE STORED FROZEN*** DIRECTIONS: THAW COMPLETELY UNDER REFRIGERATION FOR AT LEAST 24 HOURS. USE PRODUCT AT 38°F - 45°F. DO NOT RE-FREEZE PRODUCT. FOR BEST RESULTS, USE WHIPPED TOPPING WITHIN 30-60 MINUTES AT ROOM TEMPERATURE

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.