Cabo Primo Ultra Bean & Cheese Burrito With Whole Wheat Flour Tortilla, 80 x 5.5 oz Case

DOT serving size: 5.5 ONZ

DOT servings per container: 80

Calcium: 80 MGM | 15% DV

Calorie: 330.4 E14

Carbohydrates: 42.56 GRM | 16% DV

Cholesterol: 18.45 MGM | 7% DV

Fat: 10.69 GRM | 14% DV

Iron: 1.59 MGM | 20% DV

Potassium: 515.65 MGM | 10% DV

Protein: 16.38 GRM

Saturated Fat: 4.33 GRM | 23% DV

Sodium: 438.15 MGM | 19% DV

Sugar Added: 0.22 GRM | 1.23% DV

Total Dietary Fiber: 7.48 GRM | 25% DV

Total Sugar: 1.92 GRM

Transfatty Acids: 0 GRM

Vitamin A: 272.32 MC | 8% DV

Vitamin C: 1.38 MGM | 2% DV

Vitamin D: 0.62 MC | 6% DV

Calories From Fat: 96.21 E14

Ash: 2.92 GRM

ingredients: filling: refried beans (water, pinto beans, vegetable oil, salt, and soy lecithin) and red sauce [water, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), red sauce seasoning (modified corn starch, paprika, spices, onion & garlic powder, tomato, dextrose, sugar, autolyzed yeast extract, caramel color, extract of paprika, guar gum, citric acid, malic acid, xanthan gum, ascorbic acid, disodium inosinate & guanylate), textured vegetable protein product [soy flour, caramel color, zinc oxide, ferrous sulfate, niacinamide, calcium pantothenate, pyridoxine hydrochloride (b6), riboflavin (b2), thiamine mononitrate (b1), vitamin a palmitate, and vitamin b12)], white vinegar, and salt]. whole wheat flour tortilla, soy flour enriched (wheat flours [whole wheat flour, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)], water, soy flour, soybean oil, potato starch, pea fiber, distilled monoglyceride, wheat gluten, glycerine, salt, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate).

DOT item: 754444

Case GTIN: 10706574715711

DOT product name: Ultra Bean & Cheese Burrito With Whole Wheat Flour Tortilla

Brand: Cabo Primo

DOT category: Default Category

Case pack: 80 - 80 - 5.5 OZ

Shipped temperature: Frozen

Shelf life: 540 days total; 216 days guaranteed when available from DOT.

Storage: Store Frozen

Usage: Heating Instructions: FOR BEST RESULTS, HEAT FROM REFRIGERATED STATE. Preheat oven to 300 deg. F. Bake 25 min. frozen, 18 min. refrigerated. Remove lid and stir prior to serving.

Preparation: PREPARED: Heating Instructions: FOR BEST RESULTS, HEAT FROM A REFRIGERATED STATE. Place burritos on a sheet pan with seam of wrapper facing down. Heat toan internal temperature of 160 deg. F. Caution: Do not over heat. Heating above 165 deg. F. may cause filling leakage. Heating times may vary due tovariation in equipment used. Convection Oven: Preheat Oven to 300 deg. F. Frozen: Heat for 28-33 min. Refrigerated: Heat for 15-20 min. ConventionalOven: Preheat Oven to 300 deg. F. Frozen: Heat for 30-35 min. Refrigerated: Heat for 18-22 min. Microwave: Frozen: Heat on High for 2 mins. Let rest for15 seconds. Heat for another 50 seconds. Let rest for 1 min. before consuming. Refrigerated: Heat for 60 seconds. Let rest for 15 seconds. Heat for another30 seconds. Let rest for 1 min. before consuming. Do not Fry.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.