Cattlemen's Smokey Bbq Smokey Base Bbq Sauce Bulk, 4 x 1 GA Case

Cattlemen's Smokey Bbq Smokey Base Bbq Sauce Bulk, 4 x 1 GA Case from Cattlemans is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. • Cattlemen’s Smoky Base BBQ Sauce is delicately spiced with a blend of natural hickory smoke, tangy vinegar and rich, tomato paste for world-class, smoky BBQ flavor and is the ideal base in any signature sauce you craft. • Cattlemen’s Smoky Base BBQ Sauce is made with the finest, ripe tomatoes, harvested at their peak of freshness from only the best tomato growers. • Our 1-gallon size is conveniently extendible by up to 20% and saves time and labor over preparing from scratch. • Built exclusively for foodservice, Cattlemen’s BBQ Sauce provides thick tomato paste for better coverage and cling and no starches and fillers to prevent burning. • Cattlemen’s Smoky Base BBQ Sauce is kosher, vegetarian, gluten- free, dairy-free and contains no starches, fillers, caramel color, peanuts, tree nuts or soybeans. • With unmatched cling and coverage, you can create mesquite- inspired sauces easily for wings, tenders, brisket and more with Cattlemen’s Smoky Base BBQ Sauce.

• Case pack: 4 - 1 GA.
• DOT item 268128; case GTIN 10041500053094.
• DOT category: Sauces.
• Handling: Dry Goods.
• Storage: Cattlemen’s Smoky Base BBQ Sauce is shipped and stored at ambient temperatures and has a shelf life of 15 months. Protect product from freezing and store with lid tightly closed at room temperature to reduce the risk of contamination and maintain maximum product quality. Refrigeration after opening is recommended to maintain optimal flavor.
• Preparation: READY_TO_EAT: Patrons continue to demand signature sauces, and Cattlemen’s is built with this in mind. All Cattlemen's base sauces are ready-to-use as a base and make it easy to create your own custom sauces. Cattlemen’s Smoky Base BBQ Sauce works great as a plus-one ingredient. Mix 1 cup Smoky Base BBQ Sauce with 1 tbsp. Cattlemen's Chili Lime Rub for a quick and delicious house-made Smoky Chili Lime sauce. Or mix with beef stock and heat slowly for a smoky sauce over braised beef. Mix well before using.