Celentano Cooked Cheese Tortellini, 12 x 19 oz Case

DOT serving size: 1 G21

DOT servings per container: 5

Sodium: 400 MGM | 17% DV

Saturated Fat: 1.5 GRM

Total Dietary Fiber: 2 GRM | 5% DV

Fat: 6 GRM | 7% DV

Carbohydrates: 45 GRM | 16% DV

Cholesterol: 15 MGM | 5% DV

Calorie: 270 E14

Calories From Fat: 50 E14

Protein: 9 GRM

Total Sugar: 1 GRM

Transfatty Acids: 0 GRM

Calcium: 80 MGM | 6% DV

Iron: 2.7 MGM | 15% DV

Vitamin A: 1.44 XRE

Vitamin C: 0.11 MGM

enriched durum flour (durum flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, ricotta cheese (pasteurized milk, whey, vinegar, salt, xanthan gum, locust bean gum, guar gum), bread crumbs (wheat flour, salt, yeast), soybean oil, salt, dried whole eggs, garlic powder, onion powder, romano cheese (pasteurized sheep’s and cow’s milk, rennet, salt, cheese culture, enzymes), natural flavors.

DOT item: 589170

Rebel category: Prepared Foods

Case GTIN: 10041646123545

DOT product name: Cooked Cheese Tortellini

Brand: Celentano

DOT category: Pastas

Case pack: 12 - 19 OZ

Shipped temperature: Frozen

Shelf life: 456 days total; 45 days guaranteed when available from DOT.

Storage: Product shall be shipped frozen (0 - 5 F max.). Shall have no freezer burn.

Usage: DO NOT DEFROST. If tortellini are stuck together please do not try and separate. They will usually separate while cooking. For best results use stove-top instructions. For food safety follow these cooking instructions: STOVE TOP 1. Boil 4 quarts of water (optional: add 1 tablespoon oil to prevent sticking). 2. Place tortellini in boiling water. 3. Simmer 2-3 minutes stirring halfway. 4. Cook until desired tenderness. 5. Drain and serve. MICROWAVE: Place 1 cup tortellini in a microwaveable dish. Add 1/2 cup of your favorite sauce and cover. Heat on high power (100%) for 4-5 minutes stirring halfway. Cook until tortellini have reached desired tenderness. Let stand 2 minutes before serving. Remove cover carefully because steam is hot. (Note: microwave ovens vary; adjust cooking time accordingly.

Preparation: UNPREPARED: DO NOT DEFROST. If tortellini are stuck together please do not try and separate. They will usually separate while cooking. For best results use stove-top instructions. For food safety follow these cooking instructions: STOVE TOP 1. Boil 4 quarts of water (optional: add 1 tablespoon oil to prevent sticking). 2. Place tortellini in boiling water. 3. Simmer 2-3 minutes stirring halfway. 4. Cook until desired tenderness. 5. Drain and serve. MICROWAVE: Place 1 cup tortellini in a microwaveable dish. Add 1/2 cup of your favorite sauce and cover. Heat on high power (100%) for 4-5 minutes stirring halfway. Cook until tortellini have reached desired tenderness. Let stand 2 minutes before serving. Remove cover carefully because steam is hot. (Note: microwave ovens vary; adjust cooking time accordingly.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.