The MAX Whole Grain 4 Inch X 6 Inch Pepperoni Pizza, 1 x 96 x 4.56 oz Case

DOT serving size: 129 GRM

DOT servings per container: 96

Total Fat: 10 GRM | 13% DV

Carbohydrates: 33 GRM | 12% DV

Sodium: 690 MGM | 30% DV

Potassium: 470 MGM | 10% DV

Vitamin D: 0 MC

Cholesterol: 15 MGM | 5% DV

Saturated Fat: 3.5 GRM | 18% DV

Total Dietary Fiber: 5 GRM | 18% DV

Total Sugar: 4 GRM

Transfatty Acids: 0 GRM

Calories From Fat: 90 E14

Polyunsaturated Fat: 2.5 GRM

Calorie: 280 E14

Protein: 16 GRM

Mono Unsaturated Fat: 2.5 GRM

Calcium: 260 MGM | 20% DV

Iron: 2.8 MGM | 15% DV

dough (water, whole wheat flour, enriched wheat flour [{wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, malted barley flour], defatted soy flour, less than 2% of: yeast, salt, sugar, soybean oil, dextrose, dough conditioner [wheat flour, salt, soy oil, l. cysteine, ascorbic acid, enzyme], sodium bicarbonate), cheese (low-moisture part-skim mozzarella cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes, may contain natamycin as a natural mold inhibitor]), mozzarella cheese substitute (water, corn oil and/or soy oil, casein {milk protein}, modified potato starch, whey, nonfat dry milk, natural flavor, sodium aluminum phosphate, salt, lactic acid, sodium phosphate, potassium chloride, citric acid, tricalcium phosphate, sorbic acid {as a preservative}, xanthan gum, vitamin and mineral supplement {magnesium oxide, dicalcium phosphate, zinc oxide, iron, riboflavin (vitamin b2), pyridoxine hydrochloride (vitamin b6), cyanocobalamin (vitamin b12), niacinamide (vitamin b3), thiamine mononitrate (vitamin b1), vitamin a palmitate}]), sauce (water, tomato paste [not less than 28% ntss], pizza seasoning [salt, sugar, dehydrated onion, spices, garlic powder, guar gum, potassium sorbate {preservative}, xanthan gum, citric acid], less than 2% of: modified corn starch), diced fat reduced pepperoni made with turkey, beef (poultry ingredients [mechanically separated turkey, turkey], beef, water, textured vegetable protein product* [soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate {b1}, pyridoxine hydrochloride {b6}, riboflavin {b2}, and cyanocobalamin {b12}], salt, contains 2% or less of: dextrose, flavorings, lactic acid starter culture, oleoresin paprika, sodium nitrite, spices, bha, bht, citric acid]. *ingredient not found in regular pepperoni), soy lecithin, contains: milk, soy, wheat

DOT item: 446088

Rebel category: Prepared Foods

Case GTIN: 10077387126569

DOT product name: Whole Grain 4 Inch X 6 Inch Pepperoni Pizza

Brand: The MAX

DOT category: Entrees

Case pack: 1 - 96 - 4.56 OZ

Shipped temperature: Frozen

Shelf life: 360 days total; 30 days guaranteed when available from DOT.

Storage: Follow storage and usage instructions as printed on consumer packaging.

Preparation: BAKE: COOKING INSTRUCTIONS: DEEP FRY: Preheat oil to 350°F. Fry frozen product for 2 minutes 30 seconds to 3 minutes 30 seconds. CONVENTIONAL OVEN: Preheat oven to 425°F. Arrange frozen product in single layer on baking sheet. Bake for 17 to 19 minutes. COOK TO AN INTERNAL TEMPERATURE OF 165°F. APPLIANCES VARY. ADJUST APPROPRIATE TIMES AS NEEDED. CAUTION: PRODUCT WILL BE HOT.

Allergen note from DOT data: contains Cereals w Gluten, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.