The MAX Whole Grain Stuffed Crust Cheese Pizza Slice, 1 x 72 x 4.84 oz Case

DOT serving size: 137 GRM

DOT servings per container: 72

Total Dietary Fiber: 3 GRM | 11% DV

Carbohydrates: 32 GRM | 12% DV

Saturated Fat: 4.5 GRM | 23% DV

Sodium: 640 MGM | 28% DV

Cholesterol: 20 MGM | 7% DV

Potassium: 320 MGM | 6% DV

Total Fat: 13 GRM | 17% DV

Vitamin D: 0 MC

Transfatty Acids: 0 GRM

Calories From Fat: 120 E14

Polyunsaturated Fat: 4.5 GRM

Protein: 16 GRM

Calorie: 310 E14

Mono Unsaturated Fat: 3.5 GRM

Total Sugar: 4 GRM

Calcium: 410 MGM | 30% DV

Iron: 2.4 MGM | 15% DV

Sugar Added: 1 GRM | 2% DV

cheese (low-moisture part-skim mozzarella cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes, may contain natamycin as a natural mold inhibitor], mozzarella cheese substitute [water, corn oil and/or soy oil, casein {milk protein}, modified potato starch, whey, nonfat dry milk, natural flavor, sodium aluminum phosphate, salt, lactic acid, sodium phosphate, potassium chloride, citric acid, tricalcium phosphate, sorbic acid {as a preservative}, xanthan gum, vitamin and mineral supplement {magnesium oxide, dicalcium phosphate, zinc oxide, iron, riboflavin (vitamin b2), pyridoxine hydrochloride (vitamin b6), cyanocobalamin (vitamin b12), niacinamide (vitamin b3), thiamine mononitrate (vitamin b1), vitamin a palmitate}]), dough (water, whole wheat flour, enriched wheat flour [{wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, malted barley flour], soybean oil, less than 2% of: yeast, dextrose, sugar, salt, sodium bicarbonate, defatted soy flour), sauce (water, tomato paste [not less than 28% ntss], pizza seasoning [salt, sugar, dehydrated onion, spices, garlic powder, guar gum, potassium sorbate {preservative}, xanthan gum, citric acid], less than 2% of: modified corn starch), soy lecithin. contains: milk, soy, wheat

DOT item: 446141

Rebel category: Prepared Foods

Case GTIN: 20077387126719

DOT product name: Whole Grain Stuffed Crust Cheese Pizza Slice

Brand: The MAX

DOT category: Entrees

Case pack: 1 - 72 - 4.84 OZ

Shipped temperature: Frozen

Shelf life: 360 days total; 30 days guaranteed when available from DOT.

Storage: Follow storage and usage instructions as printed on consumer packaging.

Preparation: UNPREPARED: FOR FOOD SAFETY AND QUALITY FOLLOW THESE COOKING INSTRUCTIONS: Stuffed Crust COOKING INSTRUCTIONS 1. Open carton from top and remove 7 pizzas. Break each slice at score by lifting edge while holding remainder of pizza. 2. Place pizzas on 18 x 26 shallow parchment-lined pan as illustrated. 3. (CONVECTION OVEN) Preheat oven to 375°F. Place prepared pan on center oven rack. Bake 10 TO 11 MINUTES and remove pizza from oven. (CONVENTIONAL OVEN) Preheat oven to 400°F. Place prepared pan on center oven rack. Bake 14 TO 17 MINUTES and remove pizza from oven. TO BE SERVED IMMEDIATELY AFTER BAKING. Product must be cooked thoroughly to a minimum of 165°F. AFTER COOKING, CAUTION: PIZZA WILL BE HOT, REMOVE FILM BEFORE SERVING. REFRIGERATE OR DISCARD ANY UNUSED PORTION.

Allergen note from DOT data: contains Cereals w Gluten, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.