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Conestoga Sweet Roll Dough, 288 x 2 oz Case

Conestoga Sweet Roll Dough, 288 x 2 oz Case

Regular price $148.14
Regular price Sale price $148.14
Sale Sold out
Foodservice case item
Frozen 288 - 2 OZ120 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
CH GUENTHER
Case GTIN
10721881200088
Quantity
Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.
Delivery estimate Estimated, not guaranteed

Estimated arrival Enter ZIP for estimate
Pack
288 - 2 OZ
Handling
Frozen
Path
Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Conestoga Sweet Roll Dough, 288 x 2 oz Case from Conestoga is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Consistent Quality and Performance. Convenient Preparation. Versatility

  • Case pack: 288 - 2 OZ.
  • DOT item 729693; case GTIN 10721881200088.
  • DOT category: Default Category.
  • Handling: Frozen.
  • Storage: Keep frozen until ready to use.
  • Use: Store in a cool, dry location
  • Preparation: BAKE: BRUSH half sheet pan with liquid margarine or use a light spray of vegetable pan cooking, or as an alternative, use a pan liner. PLACE roll dough pieces in a 4 x 4 configuration on a half sheet pan. HOLD overnight in a refrigerator for 12 -- 24 hours. When thawing overnight cover the rack or place a bag around the tray to prevent dough from drying. PROOF the dough at 110°F/80% humidity in a proof box for approximately 45 minutes or until the dough balls touch on all 4 sides. PREHEAT convection (Hobart/Blodgett) oven to 350°F (375° F for standard oven). In a Lang oven use 325°F. BAKE for 8 to 12 minutes (12-15 minutes in standard oven). Add an additional 1.5 - 2 minutes for each additional pan baked.
  • Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 57 GRM

DOT servings per container: 288

Calorie: 160 E14

Fat: 2.5 GRM | 4% DV

Total Sugar: 6 GRM

Carbohydrates: 29 GRM | 10% DV

Cholesterol: 0 MGM

Protein: 5 GRM

Saturated Fat: 0.5 GRM

Sodium: 190 MGM | 8% DV

Total Dietary Fiber: 1 GRM | 4% DV

Transfatty Acids: 0 GRM

Sugar Added: 6 GRM | 12% DV

Calcium: 10 MGM

Iron: 1.7 MGM | 10% DV

Vitamin D: 0 MC

Potassium: 60 MGM | 2% DV

Fibtg: 1 GRM | 4% DV

INGREDIENTS

enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, soybean oil,contains less than 2%: dextrose, wheat gluten, salt, dried wheat flour, datem, whey, food starch-modified, maltodextrin, enzymes, acesulfame potassium, artificial flavor, ascorbic acid, maltitol, neotame.

MORE INFORMATION

DOT item: 729693

Case GTIN: 10721881200088

DOT product name: SWEET ROLL DOUGH

Brand: Conestoga

DOT category: Default Category

Case pack: 288 - 2 OZ

Shipped temperature: Frozen

Shelf life: 120 days total; 48 days guaranteed when available from DOT.

Storage: Keep frozen until ready to use.

Usage: Store in a cool, dry location

Preparation: BAKE: BRUSH half sheet pan with liquid margarine or use a light spray of vegetable pan cooking, or as an alternative, use a pan liner. PLACE roll dough pieces in a 4 x 4 configuration on a half sheet pan. HOLD overnight in a refrigerator for 12 -- 24 hours. When thawing overnight cover the rack or place a bag around the tray to prevent dough from drying. PROOF the dough at 110°F/80% humidity in a proof box for approximately 45 minutes or until the dough balls touch on all 4 sides. PREHEAT convection (Hobart/Blodgett) oven to 350°F (375° F for standard oven). In a Lang oven use 325°F. BAKE for 8 to 12 minutes (12-15 minutes in standard oven). Add an additional 1.5 - 2 minutes for each additional pan baked.

Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for sandwich builds, cafeteria service, deli counters, catering trays, hospitality kitchens, and buyers who need consistent bakery supply by the case.

  • Sandwich and bakery programs
  • Cafeteria and deli service
  • Freezer backup inventory

Foodservice item details

Case pack
288 - 2 OZ
Category
Breads, Rolls & Buns
Supplier
CH GUENTHER
Manufacturer item
210201
Case GTIN
10721881200088
Handling
Frozen
Shelf life
120 days
Case dimensions
19.500 x 12.875 x 6.625 in case
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