Conestoga Tortilla Flour Dough, 460 x 1.25 oz Case

DOT serving size: 36 GRM

DOT servings per container: 460

Carbohydrates: 15 GRM | 5% DV

Cholesterol: 0 MGM

Protein: 2 GRM

Sodium: 200 MGM | 9% DV

Calcium: 20 MGM | 2% DV

Calorie: 90 E14

Fat: 2.5 GRM | 3% DV

Iron: 1 MGM | 6% DV

Total Sugar: 0 GRM

Vitamin D: 0 MC

Potassium: 30 MGM

Total Dietary Fiber: 0 GRM

Transfatty Acids: 0 GRM

Saturated Fat: 1.5 GRM | 6% DV

Sugar Added: 0 GRM

enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, palm oil, contains less than 2%: baking soda, sodium aluminum phosphate, monocalcium phosphate, salt, mono & diglycerides, ammonium sulfate, l-cysteine, whey.

DOT item: 729684

Case GTIN: 10721881030630

DOT product name: TORTILLA FLOUR DOUGH

Brand: Conestoga

DOT category: Default Category

Case pack: 460 - 1.25 OZ

Shipped temperature: Frozen

Shelf life: 360 days total; 144 days guaranteed when available from DOT.

Storage: Keep frozen until ready to use.

Preparation: BAKE: PLACE frozen dough balls on a lightly floured or parchment lined sheet pan evenly spaced and not touching. COVER with a plastic bag or plastic wrap to prevent drying out. THAW at room temperature for 2-3 hours or overnight in a refrigerator. When thawed in a refrigerator overnight, make sure to allow dough balls to come back to room temperature before pressing. PREHEAT press to setting recommended by manufacturer (generally 280°F to 400°F). PREHEAT the griddle to 450°F to 500°F. PRESSING: Hot Press Method: IMPORTANT: Check with equipment manufacturer before using any kind of oil. Some equipment may be harmed by vegetable oil spray. Dust dough balls with flour or spray lightly with vegetable oil to prevent sticking. Run tortilla dough through hot press. Hand Press Method: Dust dough balls with flour and hand press. TRANSFER pressed tortillas to pre-heated griddle. COOK for 45 to 60 seconds per side or until desired degree of browning is achieved. Serve.

Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.