Crunch Factory Corned Beef, Sauerkraut, Swiss Cheese & Thousand Island Dressing Crunch Rolls, 1 x 48 each Case

DOT serving size: 95 GRM

DOT servings per container: 48

Calcium: 90 MGM | 6% DV

Calorie: 260 D70

Carbohydrates: 28 GRM | 10% DV

Cholesterol: 25 MGM | 8% DV

Iron: 1.9 MGM | 10% DV

Potassium: 40 MGM

Protein: 11 GRM | 22% DV

Saturated Fat: 4 GRM | 20% DV

Sodium: 550 MGM | 24% DV

Sugar Added: 1 GRM | 2% DV

Total Dietary Fiber: 1 GRM | 3% DV

Total Fat: 13 GRM | 17% DV

Total Sugar: 2 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

ingredients:filling: cooked corned beef (beef, cured with up to 20% of a solution of: water, salt, potassium lactate, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite, garlic powder, extractives of spices), sauerkraut (cabbage, water, salt, sodium benzoate and sodium bisulfite (preservatives)), cream cheese (pasteurized milk and cream, cheese culture, salt, guar gums, carob bean, xanthan gums), swiss cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), anti-caking blend (potato startch, powdered cellulose), ketchup (tomato concentrate, high fructose corn syrup, distilled vinegar, corn syrup, salt, less than 2% of: spice, onion powder, natural flavors), sweet relish (cucmbers, sugar, vinegar, salt, xanthan gum, sodium benzoate (preservative), spices, yellow 5, potassium sorbate (preservative), polysorbate 80), black pepper, caraway seed, granulated onion, granulated garlic, red pepper flakes, paprika, ground mustard. roll: dough/coating (unbleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, corn starch, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt), crisp (rice, brown sugar, salt, distilled monoglycerides), coating set in oil.

DOT item: 768382

Case GTIN: 00860000647885

DOT product name: Corned Beef, Sauerkraut, Swiss Cheese & Thousand Island Dressing Crunch Rolls

Brand: Crunch Factory

DOT category: Default Category

Case pack: 1 - 48 EA

Shipped temperature: Frozen

Shelf life: 730 days total; 180 days guaranteed when available from DOT.

Storage: KEEP FROZEN

Usage: HEAT 'N SERVE

Preparation: AIR_FRY: Appliances vary, adjust accordingly. Set air fryer to 400°F. Place crunch rolls in air fryer and cook for 10 to 12 minutes.

Preparation: BAKE: Appliances vary, adjust accordingly. Bake: Preheat conventional oven to 400°F. Place frozen crunch rolls on baking sheet. Bake for 18 to 20 minutes.

Preparation: CONVECTION: Appliances vary, adjust accordingly. Convection: Preheat convection oven to 375°F (with fans on). Place frozen crunch rolls on baking sheet. Bake for 14 to 16 minutes.

Preparation: DEEP_FRY: Appliances vary, adjust accordingly. Deep Fry: Preheat fryer to 350°F. Place crunch rolls in fryer and cook for 6 to 6.5 minutes. 4 minutes (if thawed).

Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.