Crunch Factory Pepperoni Pizza Crunch Rolls, 1 x 48 each Case

ingredients: filling: peperoni (pork, beef, salt, contains 2% or less of water, spices, dextrose, corn syrup, flavorings, paprika, oleoresin of paprika, sodium erythorbate, lactic acid starter culture, sodium nitrite), low moisture mozzarella cheese (pasteurized milk, skim milk, cultures, salt, enzymes), provolone cheese (cultured pasteurized milk, salt, enzymes), powdered cellulose (added to prevent caking), natamycin (added as a mold inhibitor), pizza sauce (tomato puree (water and tomato paste and/or crushed tomatoes), olive oil, romano cheese (sheep's and and/or cow's milk, cheese culture, salt, enzymes, cellulose powder), garlic, onion, salt, basil, citric acid, oregano, black pepper, parsley), parmesan cheese (pasteurized part skim milk, salt, less than 2% enzymes, cheese cultures, corn starch & powdered cellulose to prevent caking), asiago cheese (pasteurized milk, cheese cultures, salt, enzymes), granulated garlic, red pepper flakes, black pepper. roll: dough/coating (unbleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, corn starch, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt), crisp (rice, brown sugar, salt, distilled monoglycerides), coating set in oil.

DOT item: 768381

Case GTIN: 00850028286036

DOT product name: Pepperoni Pizza Crunch Rolls

Brand: Crunch Factory

DOT category: Default Category

Case pack: 1 - 48 EA

Shipped temperature: Frozen

Shelf life: 730 days total; 180 days guaranteed when available from DOT.

Storage: KEEP FROZEN

Usage: HEAT 'N SERVE

Preparation: AIR_FRY: Appliances vary, adjust accordingly. Set air fryer to 400°F. Place crunch rolls in air fryer and cook for 10 to 12 minutes.

Preparation: BAKE: Appliances vary, adjust accordingly. Bake: Preheat conventional oven to 400°F. Place frozen crunch rolls on baking sheet. Bake for 18 to 20 minutes.

Preparation: CONVECTION: Appliances vary, adjust accordingly. Convection: Preheat convection oven to 375°F (with fans on). Place frozen crunch rolls on baking sheet. Bake for 14 to 16 minutes.

Preparation: DEEP_FRY: Appliances vary, adjust accordingly. Deep Fry: Preheat fryer to 350°F. Place crunch rolls in fryer and cook for 6 to 6.5 minutes. 4 minutes (if thawed).

Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.