El Monterey Sausage, Egg, Cheese & Potato Burrito, 6 x 2.25 lb Case

DOT serving size: 128 GRM

DOT servings per container: 8

Protein: 10 GRM | 20% DV

Saturated Fat: 5 GRM | 25% DV

Carbohydrates: 31 GRM | 10% DV

Sugar: 1 GRM | 6% DV

Vitamin A: 0 MGM | 4% DV

Cholesterol: 70 MGM | 23% DV

Sodium: 630 MGM | 26% DV

Transfatty Acids: 0 GRM

Vitc: 0 MGM

Total Fat: 13 GRM | 20% DV

Iron: 0 MGM | 10% DV

Calcium: 0 MGM | 8% DV

Calorie: 280 E14

Total Dietary Fiber: 1 GRM | 4% DV

Calories From Fat: 120 E14

flour tortilla (wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (soybean, canola, palm and/or corn oil), wheat gluten, sugar, salt, dough conditioners (yeast, wheat gluten, sugar, guar gum, modified food starch, sodium metabisulfite), scrambled eggs (pasteurized whole eggs, nonfat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, butter flavor (maltodextrin, natural butter flavor, annatto and turmeric [added for color]), spice and/or liquid pepper extract), pork sausage (pork, water, salt, spices, corn syrup solids, sugar, autolyzed yeast extract, spice extractive), potatoes (with sea salt, canola oil), cheese sauce(water, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), modified corn starch, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, locust bean and/or guar gums]), canola oil, contains less than 2% of nonfat dry milk, whey, sodium phosphate, salt, corn starch, lactic acid, cellulose gum, butter oil, sugar, yeast extract, paprika extract (color), natural flavors, annatto extract (color),process cheddar cheese product (water, palm oil, natural cheese (milk, cheese cultures, salt, enzymes), rennet casein, modified food starch, sodium phosphates, salt, lactic acid, natural flavor, annatto color), process jack and american cheese with peppers product (jack and american cheese (milk, cheese culture, salt, enzymes), water, skim milk, palm oil, sodium phosphate, modified food starch, peppers (red and green jalapeno peppers), salt, lactic acid), tomatoes (with juice, citric acid, calcium chloride), green chilies(with salt, citric acid, calcium chloride), contains 2% or less onion, vegetable oil (soybean, canola and/or corn oil), modified corn starch, jalapeno peppers (with salt, acetic acid, water, calcium chloride), salt, spice.contains: wheat, eggs, milk.

DOT item: 718930

Case GTIN: 10071007148429

DOT product name: SAUSAGE, Egg, CHEESE & POTATO BURRITO

Brand: El Monterey

DOT category: Default Category

Case pack: 6 - 2.25 LB

Shipped temperature: Frozen

Shelf life: 455 days total; 45 days guaranteed when available from DOT.

Storage: Keep Frozen, prepare as directed by instructions in or on product packaging.

Preparation: BAKE: PREHEAT OVEN TO 350°F. OPEN ONE END OF EACH PACKAGE TO VENT. PLACE ON BAKING SHEET LINED WITH PARCHMENT PAPER. COOK FOR 17 MINUTES, FLIP AND COOK FOR ADDITIONAL 17 MINUTES. LET PRODUCT STAND 2 MINUTES BEFORE EATING.. Temperature setting: 350°F Cooking time: SEE INSTRUCTIONS.

Preparation: MICROWAVE: COOK ONE BURRITO AT A TIME. OPEN ONE END OF PACKAGE TO VENT. LET PRODUCT STAND 2 MINUTES BEFORE EATING.. Temperature setting: HIGH (1,100 WATTS) Cooking time: 1 MINUTE 30 SECONDS.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.