• English Bay Bakery Oatmeal Raisin Cookie Dough, 1 x 252 x 0.54 oz Case - Bakery & Desserts
  • English Bay Bakery Oatmeal Raisin Cookie Dough, 1 x 252 x 0.54 oz Case - Bakery & Desserts - image 2
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English Bay Bakery Oatmeal Raisin Cookie Dough, 1 x 252 x 0.54 oz Case

English Bay Bakery Oatmeal Raisin Cookie Dough, 1 x 252 x 0.54 oz Case

$82.86
$82.86
Sale Sold out
Foodservice case item
Frozen 1 - 252 - 0.54 OZ365 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
CERELIA BAKERY
Case GTIN
10062110956308
Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.
Delivery estimate Estimated, not guaranteed

Estimated arrival Enter ZIP for estimate
Pack
1 - 252 - 0.54 OZ
Handling
Frozen
Path
Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

English Bay Bakery Oatmeal Raisin Cookie Dough, 1 x 252 x 0.54 oz Case from English Bay Bakery is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Our mini 0.54oz Oatmeal Raisin cookie dough combines plump raisins and hearty oats in a soft, chewy cookie with just the right hint of sweetness. Each portion bakes evenly for consistent size, texture, and color - every time. Pre-portioned for accuracy and convenience, each case includes 252 ready-to-bake pieces, ideal for smaller servings, healthcare programs, or bulk service. Designed for operational efficiency, this dough delivers reliable performance and quality across every batch. Just place, bake, and serve fresh, great-tasting cookies with minimal prep and maximum consistency. Ideal for foodservice, in-store bakeries, and everything in between, our products bring scratch-made quality with minimal effort, so you can focus on serving smiles.

  • Case pack: 1 - 252 - 0.54 OZ.
  • DOT item 773204; case GTIN 10062110956308.
  • DOT category: Default Category.
  • Handling: Frozen.
  • Storage: Keep frozen. Ready to bake.
  • Preparation: BAKE: Preheat convention oven to 275°F (135°F). Place frozen cookie dough onto baking sheet (ungreased/parchment-lined) about 3” (7 cm) apart. Bake for 10 - 15 minutes. Remove cookies when edges are golden brown. DO NOT OVER BAKE. Allow cookies to finish baking and cool off on baking sheet, approximately 20 minutes. Be sure to adjust for high elevation baking.
  • Dietary claims from DOT data: KOSHER.
  • Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 31 GRM

DOT servings per container: 126

Calcium: 10 MGM

Calorie: 120 E14

Carbohydrates: 19 GRM | 7% DV

Cholesterol: 5 MGM | 2% DV

Iron: 0.4 MGM | 2% DV

Potassium: 60 MGM | 2% DV

Protein: 2 GRM

Saturated Fat: 1.5 GRM | 8% DV

Sodium: 85 MGM | 4% DV

Sugar Added: 7 GRM | 14% DV

Total Dietary Fiber: 1 GRM | 4% DV

Total Fat: 4.5 GRM | 6% DV

Total Sugar: 9 GRM

Transfatty Acids: 0 GRM

Vitamin D: 1.2 MC | 6% DV

INGREDIENTS

enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, ascorbic acid added as a dough conditioner), rolled oats, sugar, margarine (palm and palm kernel oils, canola oil, water, salt, whey powder, vegetable monoglycerides, citric acid, natural flavor, vitamin a palmitate, vitamin d3), raisins (raisins, sunflower oil), eggs, invert sugar, water, molasses, baking soda, cinnamon, salt, natural flavor.

MORE INFORMATION

DOT item: 773204

Case GTIN: 10062110956308

DOT product name: Oatmeal Raisin Cookie Dough

Brand: English Bay Bakery

DOT category: Default Category

Case pack: 1 - 252 - 0.54 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 90 days guaranteed when available from DOT.

Storage: Keep frozen. Ready to bake.

Preparation: BAKE: Preheat convention oven to 275°F (135°F). Place frozen cookie dough onto baking sheet (ungreased/parchment-lined) about 3” (7 cm) apart. Bake for 10 - 15 minutes. Remove cookies when edges are golden brown. DO NOT OVER BAKE. Allow cookies to finish baking and cool off on baking sheet, approximately 20 minutes. Be sure to adjust for high elevation baking.

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for snack programs, cafeterias, concessions, office pantries, school-style meal support, and buyers stocking shelf-ready cases.

  • Snack program replenishment
  • School and cafeteria snacks
  • Freezer backup inventory

Foodservice item details

Case pack
1 - 252 - 0.54 OZ
Category
Bakery & Desserts
Supplier
CERELIA BAKERY
Manufacturer item
105252
Case GTIN
10062110956308
Handling
Frozen
Shelf life
365 days
Case dimensions
16.060 x 10.750 x 4.250 in case
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