Fit Fruit & Vegetable Fit Produce Wash Antibacterial, 1 x 20 lb Case
Fit Fruit & Vegetable Fit Produce Wash Antibacterial, 1 x 20 lb Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- HEALTHPRO BRANDS
- Case GTIN
- 00828545123202
- Pack
- 1 - 20 LB
- Handling
- Shelf stable
- Path
- Cart checkout
Estimate includes 24-hour handling and destination transit timing.
Couldn't load pickup availability
Product Description
Product Description
Fit Fruit & Vegetable Fit Produce Wash Antibacterial, 1 x 20 lb Case from Fit Fruit & Vegetable is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Kills 99.9% of harmful food-borne illness causing bacteria (like e.coli, salmonella, etc.) on cut, chopped, peeled, and other processed produce. 100% Natural. Rinses away clean leaving no aftertaste or smell. Certified Kosher by the Orthodox Union.
- Case pack: 1 - 20 LB.
- DOT item 475891; case GTIN 00828545123202.
- DOT category: Disinfecting & Cleaning.
- Handling: Dry Goods.
- Storage: Fit Powder can be mixed with regular tap or municipal water at a concentration of 5 grams per liter. Fill scoop to line 1 for 5 gallons (20 liters). Use a full scoop for 10 gallons (40 liters). Measure pH of solution to determine activity level of cleaning solution. Maintain pH between 2.5 and 3.5. If pH is above 3.5, add Fit to bring pH back into target range. Soak only fruits and/or vegetables that have been processed (cut, chopped, peeled, etc.) for 30 seconds, or up to 1 minute for harder to clean items. Scrub if necessary and then rinse with water as usual.
INGREDIENTS
INGREDIENTS
MORE INFORMATION
MORE INFORMATION
DOT item: 475891
Rebel category: Cleaners & Sanitizers
Case GTIN: 00828545123202
DOT product name: FIT PRODUCE WASH ANTIBACTERIAL
Brand: Fit Fruit & Vegetable
DOT category: Disinfecting & Cleaning
Case pack: 1 - 20 LB
Shipped temperature: Dry Goods
Shelf life: 730 days total.
Storage: Fit Powder can be mixed with regular tap or municipal water at a concentration of 5 grams per liter. Fill scoop to line 1 for 5 gallons (20 liters). Use a full scoop for 10 gallons (40 liters). Measure pH of solution to determine activity level of cleaning solution. Maintain pH between 2.5 and 3.5. If pH is above 3.5, add Fit to bring pH back into target range. Soak only fruits and/or vegetables that have been processed (cut, chopped, peeled, etc.) for 30 seconds, or up to 1 minute for harder to clean items. Scrub if necessary and then rinse with water as usual.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.
- Commercial case replenishment
- Catering and prepared-food programs
- Shelf-stable stockroom supply
Foodservice item details
- Case pack
- 1 - 20 LB
- Category
- Cleaners & Sanitizers
- Supplier
- HEALTHPRO BRANDS
- Manufacturer item
- 123202
- Case GTIN
- 00828545123202
- Case UPC
- 082854512320
- Each UPC
- 828545123202
- Handling
- Shelf stable
- Ordering unit
- Case
- Shelf life
- 730 days
- Case dimensions
- 12.000 x 9.940 x 9.750 in case
- Gross weight
- 23 LB
