Otis Spunkmeyer Sweet Discovery Milk Chocolate Chunk Bulk Bag Frozen Cookie Dough, 1 x 160 x 2 oz Case

DOT serving size: 57 GRM

DOT servings per container: 160

Sodium: 210 MGM | 9% DV

Cholesterol: 15 MGM | 5% DV

Carbohydrates: 34 GRM | 12% DV

Total Dietary Fiber: 1 GRM | 4% DV

Vitamin C: 0.12 MGM

Saturated Fat: 6 GRM | 30% DV

Iron: 1.3 MGM | 8% DV

Calcium: 20 MGM | 2% DV

Fat: 12 GRM | 15% DV

Total Sugar: 21 GRM

Transfatty Acids: 0 GRM

Calorie: 250 E14

Protein: 3 GRM

Potassium: 70 MGM | 2% DV

Sugar Added: 19 GRM | 38% DV

Vitamin D: 11 MC | 6% DV

Ash: 1.24 GRM

Fib-: 1.2 GRM

Vitamin A: 99.25 MC

Water: 12.57 GRM

statement for cookie made at us bakeriesenglish ingredient statement for usingredients: enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, milk chocolate chunks (sugar, cocoa butter, milk powder, unsweetened chocolate, soy lecithin, artificial flavor, salt), margarine (palm oil, water, soybean oil, contains 2% or less of: salt, mono- and diglycerides, natural flavors [contain milk], citric acid, vitamin a palmitate added, beta carotene [color]), eggs, contains 2% or less of: molasses, water, baking soda, salt, natural and artificial flavor. contains: eggs, milk, soy, wheat. made in a facility that also processes: macadamia nuts, peanuts, pecans, walnuts.

DOT item: 454362

Rebel category: Bakery & Desserts

Case GTIN: 10013087589099

DOT product name: Sweet Discovery Milk Chocolate Chunk Bulk Bag Frozen Cookie Dough

Brand: Otis Spunkmeyer

DOT category: Cookies

Case pack: 1 - 160 - 2 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 35 days guaranteed when available from DOT.

Storage: Dough pieces are packed in a plastic bag that is folded and then the bag is placed in a master case. Keep Frozen; Shelf Life After Bake: 1 Day; Shelf Life After Defrost: N/A; After Bake Storage Type: Ambient;

Preparation: BAKE: Place cookies in a 4x6 pattern on parchment paper on an 18"x26" (46x66 cm) baking pan. Bake as outlined below. Cool for 20-30 mins. Properly bakedcookies are golden brown in color, firm, but with a soft, moist interior.Recommended ovens, baking temps. and times:• Otis oven at 280° F/138°C: 17-20 mins• Commercial convection oven at 300°F/149°C: 12-15 mins• Commercial rack oven at 300°F/149°C: 13-15 mins• Residential oven at 325°F/163°C: 17-20 mins

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.