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Pillsbury ZT Special Recipe Brownie Cookie Dough, 288 x 288 x 1.2 oz Case

Pillsbury ZT Special Recipe Brownie Cookie Dough, 288 x 288 x 1.2 oz Case

Regular price $140.63
Regular price Sale price $140.63
Sale Sold out
Foodservice case item
Frozen 288 - 288 - 1.2 OZSold by the case186 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
GENERAL MILLS
Case GTIN
10094562319035
Quantity
Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.
Delivery estimate Estimated, not guaranteed

Estimated arrival Enter ZIP for estimate
Pack
288 - 288 - 1.2 OZ
Handling
Frozen
Path
Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Pillsbury ZT Special Recipe Brownie Cookie Dough, 288 x 288 x 1.2 oz Case from Pillsbury is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Frozen, rich special recipe brownie cookie dough in a pre-portioned, easy freezer-to-oven format from Pillsbury(TM).

  • Case pack: 288 - 288 - 1.2 OZ.
  • DOT item 502010; case GTIN 10094562319035.
  • DOT category: Cookies.
  • Handling: Frozen.
  • Storage: KEEP FROZEN Cookie dough is not ready-to-eat and must be thoroughly cooked prior to eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw dough wash hands and surfaces after handling.
  • Preparation: BAKE: Baking Instructions OVEN TEMP. TIME PANNING CONVECTION* 325°F 7 - 11 M FULL SHEET RACK 350°F 10 - 14 M (graphic) STANDARD/REEL 375°F 12 - 16 M 4 X 6 (24 COOKIES) *ROTATE PAN HALFWAY THROUGH BAKE TIME/ PLACE FROZEN COOKIES ON PARCHMENT-LINED BAKING SHEET IN A 4 X 6 PATTERN. BAKE USING THESE OVEN GUIDELINES : BAKE TIMES WILL VARY BY OVEN TYPE AND LOAD. COOKIES ARE DONE WHEN SURFACE COLOR IS UNIFORM GOLDEN BROWN AND EDGES ARE SET. COOL BEFORE REMOVING FROM BAKING SHEET.
  • Dietary claims from DOT data: KOSHER, VEGETARIAN.
  • Allergen note from DOT data: contains Eggs and their derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 34 GRM

DOT servings per container: 288

Calcium: 0 MGM

Calorie: 140 E14

Carbohydrates: 21 GRM | 8% DV

Cholesterol: 15 MGM | 5% DV

Iron: 1.3 MGM | 8% DV

Potassium: 0 MGM

Protein: 2 GRM

Saturated Fat: 2 GRM | 10% DV

Sodium: 70 MGM | 3% DV

Sugar Added: 14 GRM | 27% DV

Total Dietary Fiber: 1 GRM | 3% DV

Total Fat: 5 GRM | 7% DV

Total Sugar: 14 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

INGREDIENTS

sugar, enriched flour bleached (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (palm, soybean, and/or canola oil), chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural flavor), cocoa processed with alkali, eggs, liquid invert sugar, corn starch, salt, baking soda, natural flavor.

MORE INFORMATION

DOT item: 502010

Rebel category: Bakery & Desserts

Case GTIN: 10094562319035

DOT product name: ZT Special Recipe Brownie Cookie Dough

Brand: Pillsbury

DOT category: Cookies

Case pack: 288 - 288 - 1.2 OZ

Shipped temperature: Frozen

Shelf life: 186 days total; 57 days guaranteed when available from DOT.

Storage: KEEP FROZEN Cookie dough is not ready-to-eat and must be thoroughly cooked prior to eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw dough wash hands and surfaces after handling.

Preparation: BAKE: Baking Instructions OVEN TEMP. TIME PANNING CONVECTION* 325°F 7 - 11 M FULL SHEET RACK 350°F 10 - 14 M (graphic) STANDARD/REEL 375°F 12 - 16 M 4 X 6 (24 COOKIES) *ROTATE PAN HALFWAY THROUGH BAKE TIME/ PLACE FROZEN COOKIES ON PARCHMENT-LINED BAKING SHEET IN A 4 X 6 PATTERN. BAKE USING THESE OVEN GUIDELINES : BAKE TIMES WILL VARY BY OVEN TYPE AND LOAD. COOKIES ARE DONE WHEN SURFACE COLOR IS UNIFORM GOLDEN BROWN AND EDGES ARE SET. COOL BEFORE REMOVING FROM BAKING SHEET.

Preparation: BAKE: Oven Temp. Time Panning Convection* 325°F 7 - 11 M Full Sheet Rack 350°F 10 - 14 M 4 x 6 Standard/Reel 375°F 12 - 16 M 24 cookies Rotate pan halfway through bake time BAKE TIMES WILL VARY BY OVEN TYPE AND LOAD. COOKIES ARE DONE WHEN SURFACE COLOR IS UNIFORM GOLDEN BROWN AND EDGES ARE SET. COOL BEFORE REMOVING FROM BAKING SHEET.

Dietary claims from DOT data: KOSHER, VEGETARIAN.

Allergen note from DOT data: contains Eggs and their derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for snack programs, cafeterias, concessions, office pantries, school-style meal support, and buyers stocking shelf-ready cases.

  • Snack program replenishment
  • School and cafeteria snacks
  • Freezer backup inventory

Foodservice item details

Case pack
288 - 288 - 1.2 OZ
Category
Bakery & Desserts
Supplier
GENERAL MILLS
Manufacturer item
131903000
Case GTIN
10094562319035
Case UPC
009456231903
Each UPC
094562319035
Handling
Frozen
Ordering unit
Case
Shelf life
186 days
Case dimensions
13.060 x 12.310 x 7.870 in case
Gross weight
23.8 LB
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