Pillsbury Tubeset Banana Walnut Muffin Batter, 6 x 3 lb Case

DOT serving size: 100 GRM

DOT servings per container: 81

Calcium: 0 MGM

Calorie: 340 E14

Carbohydrates: 47 GRM | 17% DV

Cholesterol: 5 MGM | 2% DV

Iron: 1.6 MGM | 8% DV

Potassium: 150 MGM | 4% DV

Protein: 3 GRM

Saturated Fat: 2 GRM | 10% DV

Sodium: 410 MGM | 18% DV

Sugar Added: 20 GRM | 40% DV

Total Dietary Fiber: 3 GRM | 9% DV

Total Fat: 15 GRM | 19% DV

Total Sugar: 24 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), banana puree, sugar, water, soybean oil, brown sugar, walnut pieces. contains 2% or less of: oat fiber, salt, baking soda, eggs, corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate, preservatives (citric acid, ascorbic acid), natural flavor.

DOT item: 46234

Rebel category: Bakery & Desserts

Case GTIN: 10094562080218

DOT product name: Tubeset Banana Walnut Muffin Batter

Brand: Pillsbury

DOT category: Pies

Case pack: 6 - 3 LB

Shipped temperature: Frozen

Shelf life: 186 days total; 57 days guaranteed when available from DOT.

Storage: KEEP FROZEN Muffin batter is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.

Preparation: BAKE: BAKING INSTRUCTIONS THAW INDIVIDUAL TUBE IN COOLER OR REFRIGERATOR UNTIL SOFT (APPROXIMATELY 3 HOURS). DO NOT REFREEZE. PIPE MUFFIN BATTER FROM TUBE INTO SPRAYED OR PAPER LINED MUFFIN PANS. BAKE TIMES WILL VARY BY OVEN TYPE AND LOAD. MUFFINS ARE DONE WHEN CENTER SPRINGS BACK WHEN TOUCHED LIGHTLY. COOL BAKED MUFFINS FOR AT LEAST 30 MINUTES BEFORE DE-PANNING.

Preparation: BAKE: THAW INDIVIDUAL TUBE IN COOLER OR REFRIGERATOR UNTIL SOFT (APPROXIMATELY 3 HOURS). DO NOT REFREEZE. PIPE MUFFIN BATTER FROM TUBE INTO SPRAYED OR PAPER LINED MUFFIN PANS. BAKE TIMES WILL VARY BY OVEN TYPE AND LOAD. MUFFINS ARE DONE WHEN CENTER SPRINGS BACK WHEN TOUCHED LIGHTLY. COOL BAKED MUFFINS FOR AT LEAST 30 MINUTES BEFORE DE-PANNING. TIME OVEN TEMP 3 oz 4 oz (#12 SCOOP) (#10 SCOOP) CONVECTION* 325°F 20-25 M 22-27 M RACK 350°F 25-30 M 27-33 M STANDARD/REEL 400°F 22-27 M 24-29 M *ROTATE PAN HALFWAY THROUGH BAKE TIME

Dietary claims from DOT data: KOSHER, VEGETARIAN.

Allergen note from DOT data: contains Eggs and their derivatives, Tree nuts and their derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.