Gold Medal Ready-To-Spread Vanilla Creme Icing, 2 x 11 lb Case

DOT serving size: 35 GRM

DOT servings per container: 284

Calorie: 150 E14

Carbohydrates: 25 GRM | 9% DV

Cholesterol: 0 MGM

Protein: 0 GRM

Saturated Fat: 2.5 GRM | 14% DV

Sodium: 75 MGM | 3% DV

Sugar Added: 23 GRM | 45% DV

Total Dietary Fiber: 0 GRM

Total Fat: 5 GRM | 7% DV

Total Sugar: 23 GRM

Transfatty Acids: 0 GRM

Calcium: 0 MGM

Iron: 0 MGM

Potassium: 0 MGM

Vitamin D: 0 MC

sugar, palm oil, water, corn syrup, corn starch. contains 2% or less of: salt, monoglycerides, yellows 5 & 6 and other color added, polysorbate 60, potassium sorbate (preservative), natural and artificial flavor, sodium stearoyl lactylate, sodium acid pyrophosphate, citric acid.

DOT item: 396111

Rebel category: Bakery & Desserts

Case GTIN: 10016000112169

DOT product name: Ready-To-Spread Vanilla Creme Icing

Brand: Gold Medal

DOT category: Baking Kits & Mixes

Case pack: 2 - 11 LB

Shipped temperature: Dry Goods

Shelf life: 279 days total; 88 days guaranteed when available from DOT.

Storage: Keep in a cool, dry place

Preparation: READY_TO_EAT: Follow instructions on the package

Preparation: READY_TO_EAT: *Refer to yeild chart on packaging* 1. Use icing directly from the container. If desired, additional flavors may be added. 2. Stir icing with spatula before icing cake. 3. Icing spreads best at room temperature (70-72°F). 4. Cakes that have been frozen prior to using are much easier to ice. 5. Iced cakes can be covered or boxed and placed into the cooler overnight or up to two weeks in the freezer. Iced cakes can be held in an enclosed cabinet up to 6 hours. 6. Once icing container has been opened, the icing can be stored covered at room temperature for one week. After this time period, store covered in the cooler. Bring to room temperature (70-72°F) before using. 7. During hot weather conditions, store iced cakes covered overnight in the cooler or cover and freeze until ready to use. RECIPE VARIATIONS STRING CAKES Place desired amount of icing in a microwave safe bowl and heat in 10 second increments. Stir until smooth. DO NOT OVERHEAT. Icing can be used for dipping, glazing and drizzling over baked goods. LIGHT AND FLUFFY ICING Place desired amount of icing into mixer bowl. Mix on medium speed for approximately 5 minutes.

Dietary claims from DOT data: KOSHER, VEGETARIAN.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.