Grand Prairie Red Skin Potato Blend, 1 x 10 each Case

Name: Grand Prairie Red Skin Potato Blend, 1 x 10 each Case
Brand: Grand Prairie Frozen
SKU: FR-FRFQ-0983
Price: 132.35 USD
Availability: InStock

$132.35

Sale Sold out

Foodservice case item

Frozen 1 - 10 EASold by the case365 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: GRAND PRAIRIE FOODS
Case GTIN: 10817058010229

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 1 - 10 EA
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Grand Prairie Red Skin Potato Blend, 1 x 10 each Case from Grand Prairie is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Savor the bold and savory flavors of our Tri-Cut Redskin Potatoes, expertly roasted to perfection with fire-roasted strips of onion and peppers. Coated in rich, melted butter and a special red spice blend, these tender potatoes offer a deliciously smoky, zesty kick with every bite. The combination of crispy edges and a creamy interior, paired with the savory sweetness of the roasted veggies, creates a mouthwatering side dish that’s perfect for any meal. Whether enjoyed on its own or alongside your favorite entrée, these seasoned potatoes are sure to be a crowd-pleaser.

Case pack: 1 - 10 EA.
DOT item 572367; case GTIN 10817058010229.
DOT category: Vegetables.
Handling: Frozen.
Storage: Frozen: Product stored at 0°F or below should be 12 months.
Preparation: MICROWAVE: Preheat convection oven to 325°F. Remove potatoes from freezer and lay potatoes flat on a sheet pan (do not remove from bag). Bake for 20-25 minutes. Cook to 165°F. Optional – place bag of potatoes in microwave. Heat on high for 4 minutes. Remove, tumble to mix product, and heat on high for an additional 3-4 minutes. Microwave times may vary.

Nutrition Facts

DOT serving size: 85 GRM

DOT servings per container: 1

Calorie: 80 E14

Sodium: 360 MGM | 16% DV

Calcium: 9 MGM

Total Dietary Fiber: 1 GRM | 4% DV

Iron: 1 MGM | 6% DV

Potassium: 421 MGM | 8% DV

Carbohydrates: 17 GRM | 6% DV

Total Sugar: 2 GRM

Protein: 2 GRM

Cholesterol: 0 MGM

Saturated Fat: 0 GRM

Sugar Added: 0 GRM

Total Fat: 0 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

INGREDIENTS

roasted red skin potato (red potatoes, dextrose, sodium acid pyrophosphate (sapp), roasted onion/pepper blend (roasted onions, roasted green peppers and roasted red peppers), seasoning blend (salt, sugar, spices, paprika, red and green bell peppers, onion powder, garlic powder, corn starch, turmeric, caramel color (contains sulfites) and contains less than 2% fully refined soybean oil (to prevent separation)), non dairy butter buds (maltodextrin, salt, guar gum, sodium bicarbonate, natural flavor, sunflower oil, yeast extract).

MORE INFORMATION

DOT item: 572367

Rebel category: Frozen Potatoes Sides

Case GTIN: 10817058010229

DOT product name: Red Skin Potato Blend

Brand: Grand Prairie

DOT category: Vegetables

Case pack: 1 - 10 EA

Shipped temperature: Frozen

Shelf life: 365 days total; 30 days guaranteed when available from DOT.

Storage: Frozen: Product stored at 0°F or below should be 12 months.

Preparation: MICROWAVE: Preheat convection oven to 325°F. Remove potatoes from freezer and lay potatoes flat on a sheet pan (do not remove from bag). Bake for 20-25 minutes. Cook to 165°F. Optional – place bag of potatoes in microwave. Heat on high for 4 minutes. Remove, tumble to mix product, and heat on high for an additional 3-4 minutes. Microwave times may vary.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.