Hidden Valley Gluten Free Buttermilk Ranch Salad Dressing Bulk, 12 x 3.2 oz Case
Hidden Valley Gluten Free Buttermilk Ranch Salad Dressing Bulk, 12 x 3.2 oz Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- CLOROX
- Case GTIN
- 10071100210030
- Pack
- 12 - 3.2 OZ
- Handling
- Shelf stable
- Path
- Cart checkout
Estimate includes 24-hour handling and destination transit timing.
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Product Description
Product Description
Hidden Valley Gluten Free Buttermilk Ranch Salad Dressing Bulk, 12 x 3.2 oz Case from Hidden Valley is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Mix it up fresh, fast. Simply add buttermilk and mayonnaise to make 1 gallon of Hidden Valley Original Ranch flavored dressing, with no MSG added*. It’s perfect for salads or as a sauce or dip for chicken, wings, fries and more;the possibilities are endless. With no preservatives and no artificial colors, this gluten-free dressing, dip and sauce mix packet is ideal for use in restaurants, cafeterias and other food service industries. Take your favorite foods to the next level with Hidden Valley Original Ranch — the Way Ranch is Supposed to Taste. *MSG is not an intentionally added ingredient;certain ingredients may naturally contain glutamates.
- Case pack: 12 - 3.2 OZ.
- DOT item 489748; case GTIN 10071100210030.
- DOT category: Dips.
- Handling: Dry Goods.
- Storage: Shelf-Stable. Best if used by date on label. To optimize product integrity and quality, store under cool, dry conditions and refrigerate unused prepared portion.
- Use: DRESSING AND SAUCE DIRECTIONS: MAKES ONE GALLON 1. Add the contents of this packet to ½ gallon buttermilk and mix with wire whip or electric mixer at low speed. 2. Add ½ gallon mayonnaise and continue mixing until smooth. 3. For optimal flavor and thickness, refrigerate 12 hours before serving. 4. Keep refrigerated. Stir before using.
- Preparation: RECONSTITUTE: DRESSING AND SAUCE DIRECTIONS: MAKES ONE GALLON 1. Add the contents of this packet to 1/2 gallon buttermilk and mix with wire whip or electric mixer at low speed. 2. Add 1/2 gallon mayonnaise and continue mixing until smooth. 3. For optimal flavor and thickness, refrigerate 12 hours before serving. 4. Keep refrigerated. Stir before using.
- Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives.
Nutrition Facts
Nutrition Facts
DOT serving size: 0.7 GRM
DOT servings per container: 128
Total Fat: 0 GRM
Sodium: 120 MGM | 5% DV
Total Sugar: 0 GRM
Saturated Fat: 0 GRM
Calorie: 0 E14
Transfatty Acids: 0 GRM
Carbohydrates: 0 GRM
Protein: 0 GRM
Cholesterol: 0 MGM
Total Dietary Fiber: 0 GRM
Calcium: 2 MGM
Iron: 0 MGM
Potassium: 3 MGM
Sugar Added: 0 GRM
Vitamin D: 0 MC
Fat: 0 GRM
INGREDIENTS
INGREDIENTS
salt, onion*, modified food starch, sugar, garlic*, spices, maltodextrin, buttermilk, dextrose, less than 2% of: natural and artificial flavors, lactic acid, calcium lactate, guar gum, disodium inosinate and guanylate, calcium stearate. *dried contains: milk, soy.
MORE INFORMATION
MORE INFORMATION
DOT item: 489748
Rebel category: Condiments & Sauces
Case GTIN: 10071100210030
DOT product name: Gluten Free Buttermilk Ranch Salad Dressing Bulk
Brand: Hidden Valley
DOT category: Dips
Case pack: 12 - 3.2 OZ
Shipped temperature: Dry Goods
Shelf life: 435 days total; 30 days guaranteed when available from DOT.
Storage: Shelf-Stable. Best if used by date on label. To optimize product integrity and quality, store under cool, dry conditions and refrigerate unused prepared portion.
Usage: DRESSING AND SAUCE DIRECTIONS: MAKES ONE GALLON 1. Add the contents of this packet to ½ gallon buttermilk and mix with wire whip or electric mixer at low speed. 2. Add ½ gallon mayonnaise and continue mixing until smooth. 3. For optimal flavor and thickness, refrigerate 12 hours before serving. 4. Keep refrigerated. Stir before using.
Preparation: RECONSTITUTE: DRESSING AND SAUCE DIRECTIONS: MAKES ONE GALLON 1. Add the contents of this packet to 1/2 gallon buttermilk and mix with wire whip or electric mixer at low speed. 2. Add 1/2 gallon mayonnaise and continue mixing until smooth. 3. For optimal flavor and thickness, refrigerate 12 hours before serving. 4. Keep refrigerated. Stir before using.
Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for gluten-free sandwich service, cafeterias, cafes, hospitality kitchens, catering programs, healthcare foodservice, and buyers who want dependable special-diet options on hand.
- Gluten-free menu support
- Special-diet sandwich service
- Shelf-stable stockroom supply
Foodservice item details
- Case pack
- 12 - 3.2 OZ
- Category
- Condiments & Sauces
- Supplier
- CLOROX
- Manufacturer item
- 21003
- Case GTIN
- 10071100210030
- Case UPC
- 007110021003
- Each UPC
- 071100210030
- Handling
- Shelf stable
- Ordering unit
- Case
- Shelf life
- 435 days
- Case dimensions
- 12.690 x 5.560 x 7.380 in case
- Gross weight
- 2.89 LB
