House-Autry Mills Texas Pete Breading, 6 x 5 lb Case
House-Autry Mills Texas Pete Breading, 6 x 5 lb Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- HOUSE AUTRY MILLS
- Case GTIN
- 20073484205654
- Pack
- 6 - 5 LB
- Handling
- Shelf stable
- Path
- Cart checkout
Estimate includes 24-hour handling and destination transit timing.
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Product Description
Product Description
House-Autry Mills Texas Pete Breading, 6 x 5 lb Case from House-Autry Mills is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. adds crunch and flavor to chicken, seafood, vegetables
- Case pack: 6 - 5 LB.
- DOT item 671823; case GTIN 20073484205654.
- DOT category: Rice, Grains & Beans.
- Handling: Dry Goods.
- Storage: optimum storage at 80F or less in a clean, dry area
- Preparation: DEEP_FRY: Moisten Boneless Chicken Breast or Tenders with Water, Shake off excess moisture Coat with breader (1/2 cup per pound) by shaking together in plastic bag or rolling food in breader. Deep fry at 350°F Fry Breast 13-15 min, Tenders 3 min to 4 minutes, cook to internal temperature 165°F Moisten Bone-in Chicken with water, Shake off excess moisture Coat with breader (1/2 cup per pound) by shaking together in plastic bag or rolling food in breader. Deep fry at 350°F Fry Chicken Breast 15-20 minutes Fry Chicken Thighs 10-12 minutes Fry Chicken Leg 12-14 minutes Cook to internal temperature 165°F Moisten Seafood or Fish with milk or water, Shake off excess moisture Coat with breader (1/2 cup per pound) by shaking together in plastic bag or rolling food in breader. Deep fry at 350°F Fry seafood and thin filets 2 -3 minutes, thick filets 5-7 minutes Moisten vegetables (mushrooms, okra, zucchini rounds, dill pickles) with milk or water Coat with breader by shaking together in plastic bag or rolling food in breader. Deep fry at 350°F Fry vegetables 1-2 minutes
- Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.
Nutrition Facts
Nutrition Facts
DOT serving size: 14 GRM
DOT servings per container: 450
Carbohydrates: 9 GRM | 3% DV
Sodium: 750 MGM | 33% DV
Cholesterol: 0 MGM
Calcium: 6 MGM
Fat: 0 GRM
Iron: 1 MGM | 6% DV
Potassium: 31 MGM
Vitamin D: 0 MC
Saturated Fat: 0 GRM
Sugar Added: 0 GRM
Total Dietary Fiber: 0 GRM
Transfatty Acids: 0 GRM
Calorie: 45 E14
Protein: 1 GRM
Total Sugar: 0 GRM
INGREDIENTS
INGREDIENTS
enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, spices including paprika, whey (milk), whey protein concentrate (milk), sodium bicarbonate, spice extractives, soy flour, egg.
MORE INFORMATION
MORE INFORMATION
DOT item: 671823
Case GTIN: 20073484205654
DOT product name: Texas Pete Breading
Brand: House-Autry Mills
DOT category: Rice, Grains & Beans
Case pack: 6 - 5 LB
Shipped temperature: Dry Goods
Shelf life: 365 days total; 90 days guaranteed when available from DOT.
Storage: optimum storage at 80F or less in a clean, dry area
Preparation: DEEP_FRY: Moisten Boneless Chicken Breast or Tenders with Water, Shake off excess moisture Coat with breader (1/2 cup per pound) by shaking together in plastic bag or rolling food in breader. Deep fry at 350°F Fry Breast 13-15 min, Tenders 3 min to 4 minutes, cook to internal temperature 165°F Moisten Bone-in Chicken with water, Shake off excess moisture Coat with breader (1/2 cup per pound) by shaking together in plastic bag or rolling food in breader. Deep fry at 350°F Fry Chicken Breast 15-20 minutes Fry Chicken Thighs 10-12 minutes Fry Chicken Leg 12-14 minutes Cook to internal temperature 165°F Moisten Seafood or Fish with milk or water, Shake off excess moisture Coat with breader (1/2 cup per pound) by shaking together in plastic bag or rolling food in breader. Deep fry at 350°F Fry seafood and thin filets 2 -3 minutes, thick filets 5-7 minutes Moisten vegetables (mushrooms, okra, zucchini rounds, dill pickles) with milk or water Coat with breader by shaking together in plastic bag or rolling food in breader. Deep fry at 350°F Fry vegetables 1-2 minutes
Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for sandwich builds, cafeteria service, deli counters, catering trays, hospitality kitchens, and buyers who need consistent bakery supply by the case.
- Sandwich and bakery programs
- Cafeteria and deli service
- Shelf-stable stockroom supply
Foodservice item details
- Case pack
- 6 - 5 LB
- Category
- Pantry Ingredients
- Supplier
- HOUSE AUTRY MILLS
- Manufacturer item
- 20073484205654
- Case GTIN
- 20073484205654
- Handling
- Shelf stable
- Shelf life
- 365 days
- Case dimensions
- 18.000 x 8.250 x 7.500 in case
