Idahoan Buttery Homestyle Buttery Homestyle® Mashed Potatoes, 8 x 32 oz Case

Name: Idahoan Buttery Homestyle Buttery Homestyle® Mashed Potatoes, 8 x 32 oz Case
Brand: Idahoan foods
SKU: FH-UIVH-5269
Price: 100.4 USD
Availability: InStock

$100.40

Sale Sold out

Foodservice case item

Shelf stable 8 - 32 OZSold by the case365 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: IDAHOAN FOODS
Case GTIN: 10029700003415

Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.

Delivery ZIP

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Pack: 8 - 32 OZ
Handling: Shelf stable
Path: Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

Idahoan Buttery Homestyle Buttery Homestyle® Mashed Potatoes, 8 x 32 oz Case from Idahoan Foods is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. With unbeatably fluffy texture and nostalgic flavor, these mashed potatoes hold for up to three hours in a steam table. Formerly REAL Buttery Mashed Potatoes, they're Fresh-Dried™ and always made from Certified 100% Idaho® Potatoes.

Case pack: 8 - 32 OZ.
DOT item 613916; case GTIN 10029700003415.
DOT category: Vegetables.
Handling: Dry Goods.
Storage: The shelf life is approximately 12 months from date of packaging code (imprinted on the package), when shipped and stored away from direct heat, in a cool, dry location, away from strong contaminating odors. Shipping and storage conditions should not exceed 80°F and 60% R.H.
Preparation: RECONSTITUTE: 1. Measure 1 gallon of boiling water into a 6” half steam table pan. 2. Add one pouch of potatoes all at once, using a spoon or wire whip to distribute evenly and wet all potatoes. Let stand one minute. 3. Stir well and serve.
Dietary claims from DOT data: GLUTEN FREE, KOSHER.
Allergen note from DOT data: contains Milk and its derivatives.

Nutrition Facts

DOT serving size: 28 GRM

DOT servings per container: 32

Total Dietary Fiber: 1 GRM | 4% DV

Carbohydrates: 20 GRM | 7% DV

Sodium: 460 MGM | 20% DV

Vitamin A: 0 NIU

Cholesterol: 0 MGM

Saturated Fat: 2 GRM | 10% DV

Fat: 2 GRM | 3% DV

Total Sugar: 1 GRM | 2% DV

Transfatty Acids: 0 GRM

Calories From Fat: 20 E14

Calorie: 110 E14

Protein: 2 GRM | 2% DV

Total Fat: 3 GRM | 4% DV

Iron: 0.4 MGM | 2% DV

Potassium: 260 MGM | 6% DV

Calcium: 30 MGM | 2% DV

Sugar Added: 1 GRM

Vitamin D: 0 MC

INGREDIENTS

idaho® potatoes, vegetable oil (coconut, sunflower, soybean), maltodextrin, dried corn syrup, salt, sugar, nonfat dry milk, butter (cream, salt), mono- and diglycerides, calcium stearoyl lactylate, natural flavors. freshness preserved by sodium acid pyrophosphate, sodium bisulfite, citric acid, and mixed tocopherols.

MORE INFORMATION

DOT item: 613916

Rebel category: Fruit & Sides

Case GTIN: 10029700003415

DOT product name: Buttery Homestyle® Mashed Potatoes

Brand: Idahoan Foods

DOT category: Vegetables

Case pack: 8 - 32 OZ

Shipped temperature: Dry Goods

Shelf life: 365 days total; 60 days guaranteed when available from DOT.

Storage: The shelf life is approximately 12 months from date of packaging code (imprinted on the package), when shipped and stored away from direct heat, in a cool, dry location, away from strong contaminating odors. Shipping and storage conditions should not exceed 80°F and 60% R.H.

Preparation: RECONSTITUTE: 1. Measure 1 gallon of boiling water into a 6” half steam table pan. 2. Add one pouch of potatoes all at once, using a spoon or wire whip to distribute evenly and wet all potatoes. Let stand one minute. 3. Stir well and serve.

Dietary claims from DOT data: GLUTEN FREE, KOSHER.

Allergen note from DOT data: contains Milk and its derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.