InnovAsian Cuisine Shanghai Noodle with Vegetables, 4 x 3.625 lb Case

DOT serving size: 100 GRM

Calorie: 130 E14

Cholesterol: 10 MGM | 3% DV

Protein: 3 GRM

Saturated Fat: 1 GRM | 5% DV

Total Fat: 5 GRM | 6% DV

Total Dietary Fiber: 2 GRM | 7% DV

Total Sugar: 7 GRM

Carbohydrates: 19 GRM | 7% DV

Sodium: 490 MGM | 21% DV

Iron: 1 MGM | 6% DV

Potassium: 57 MGM | 2% DV

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

Calcium: 15 MGM | 2% DV

Sugar Added: 6 GRM | 12% DV

noodles: water, enriched semolina (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), soybean oil, wheat gluten, dried whole egg. vegetables: broccoli, carrots, red peppers. sauce: water, sugar, soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), chili garlic sauce (salted chili peppers [chili peppers, salt], water, sugar, rice vinegar, dehydrated garlic, modified corn starch, acetic acid), oyster flavored sauce (water, sugar, salt, oyster extractives [oyster, water, salt], modified corn starch, caramel color), sesame oil, soybean oil, contains 2% or less of: chicken base (roasted chicken, salt, maltodextrin [from corn], yeast extract, chicken fat, corn starch, sugar, onion powder, turmeric [color], natural flavoring), garlic, natural flavor enhancer (potato maltodextrin, natural flavor, gum arabic), xanthan gum, citric acid, spices, garlic powder. contains: egg, sesame, shellfish (oyster), soy, wheat.

DOT item: 650558

Rebel category: Frozen Vegetables & Sides

Case GTIN: 00695119404148

DOT product name: SHANGHAI NOODLE WITH VEGETABLES

Brand: InnovAsian Cuisine

DOT category: Spreads

Case pack: 4 - 3.625 LB

Shipped temperature: Frozen

Shelf life: 480 days total; 30 days guaranteed when available from DOT.

Storage: Keep Frozen

Preparation: MICROWAVE: COLD CASE PROGRAM: Heat product to 165°F for at least 15 seconds, using instructions below. REHEATING FROM COLD CASE: Remove lid from bowl. Microwave on high for 2 ½ to 3 minutes or until internal temperature reaches 165°F. MICROWAVE: Vegetables: Open bag of frozen vegetables and empty into a microwave safe container. Heat on HIGH for approximately 68 minutes. Drain excess liquid. Noodles: Open bag of frozen noodles and place into a microwave safe container. Cover with plastic wrap. Heat on HIGH for approximately 6-8 minutes. Sauce: Heat sauce in bag for approximately 4-6 minutes. Mix: Combine all ingredients together and toss until completely coated with sauce. Hold in steam table at > 140°F. STEAMER:S et on steam cycle. Open bags of frozen noodle and vegetables. Empty into a hotel pan. Wrap entire hotel pan with plastic wrap so that it is completely sealed and airtight. Place sauce bag in another hotel pan. Steam both pans for approximately 25-35 minutes or until internal temperature reaches 165°F for at least 15 seconds. Drain excess liquid from noodles and vegetables. Open bag of sauce and pour on top of noodles and vegetables. Stir until completely coated with sauce. Hold in steam table at > 140°F.

Allergen note from DOT data: contains Sesame Seeds, Eggs and their derivatives, Molluscs and their derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.