King And Prince Breaded Calamari Rings, 4 x 2.5 lb Case

Name: King And Prince Breaded Calamari Rings, 4 x 2.5 lb Case
Brand: MRS. FRIDAY'S
SKU: FR-FRFR-9248
Price: 156.04 USD
Availability: InStock

$156.04

Sale Sold out

Foodservice case item

Frozen 4 - 2.5 LBSold by the case640 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: KING & PRINCE SEAFOOD
Case GTIN: 10041338578028

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 4 - 2.5 LB
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

King And Prince Breaded Calamari Rings, 4 x 2.5 lb Case from Mrs. Friday's is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Our “try it and you’ll love it” calamari are tenderized and coated with seasoned breadcrumbs to deliver unmatched flavor in a crunchy, tender bite. Its back-of-the-house, hand-breaded look adds appeal for guests and operators alike. An increasingly popular and versatile treat, Mrs. Friday’s® Calamari Rings add distinction to any menu.

Case pack: 4 - 2.5 LB.
DOT item 456952; case GTIN 10041338578028.
DOT category: Seafood.
Handling: Frozen.
Storage: Keep Frozen
Preparation: BAKE: Keep frozen until ready to use. Do not refreeze. Do not Overcook. Cook to an internal temperature of 165°F. Fryer: Fry in clean oil at 350°F/177°C for 1.5 minutes or until golden brown. Convection Oven: Preheat oven to 400°F/206°C and bake for 12 minutes or until golden brown. Conventional Oven: Preheat oven to 425°F/220°C and bake for 14 minutes or until golden brown.
Allergen note from DOT data: contains SO2 & Sulphites, Molluscs and their derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 4 ONZ

DOT servings per container: 40

Carbohydrates: 28 GRM | 10% DV

Iron: 2.8 MGM | 15% DV

Cholesterol: 155 MGM | 51% DV

Protein: 13 GRM

Sodium: 570 MGM | 25% DV

Calcium: 30 MGM | 2% DV

Saturated Fat: 1 GRM | 5% DV

Total Dietary Fiber: 0.9 GRM | 3% DV

Potassium: 210 MGM | 4% DV

Total Sugar: 0 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

Calorie: 210 E14

Calories From Fat: 45 E14

Fat: 5 GRM | 6% DV

Sugar Added: 0 GRM

INGREDIENTS

calamari, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified tapioca starch, soybean oil, corn starch, potato starch, salt, corn flour, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), sugar, soy flour, palm oil, yeast, garlic powder, yeast extract, dextrose, spices, natural flavor, onion powder, paprika extract, citric acid, guar gum, potassium carbonate, sodium phosphate, annatto extract. contains: soy, wheat.

MORE INFORMATION

DOT item: 456952

Rebel category: Frozen Meat & Seafood

Case GTIN: 10041338578028

DOT product name: Breaded Calamari Rings

Brand: Mrs. Friday's

DOT category: Seafood

Case pack: 4 - 2.5 LB

Shipped temperature: Frozen

Shelf life: 640 days total; 30 days guaranteed when available from DOT.

Storage: Keep Frozen

Preparation: BAKE: Keep frozen until ready to use. Do not refreeze. Do not Overcook. Cook to an internal temperature of 165°F. Fryer: Fry in clean oil at 350°F/177°C for 1.5 minutes or until golden brown. Convection Oven: Preheat oven to 400°F/206°C and bake for 12 minutes or until golden brown. Conventional Oven: Preheat oven to 425°F/220°C and bake for 14 minutes or until golden brown.

Allergen note from DOT data: contains SO2 & Sulphites, Molluscs and their derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for sandwich builds, cafeteria service, deli counters, catering trays, hospitality kitchens, and buyers who need consistent bakery supply by the case.