King and Prince Coconut Breaded Butterfly Shrimp 16-20, 4 x 2.5 lb Case

DOT serving size: 4 ONZ

DOT servings per container: 40

Calcium: 40 MGM | 4% DV

Saturated Fat: 7 GRM | 35% DV

Protein: 14 GRM

Total Dietary Fiber: 3 GRM | 12% DV

Sodium: 330 MGM | 14% DV

Carbohydrates: 27 GRM | 10% DV

Cholesterol: 90 MGM | 30% DV

Iron: 1.4 MGM | 8% DV

Fat: 9 GRM | 11% DV

Vitamin D: 0 MC

Potassium: 270 MGM | 6% DV

Sugar Added: 3 GRM | 6% DV

Total Sugar: 4 GRM

Calorie: 250 E14

Calories From Fat: 80 E14

Transfatty Acids: 0 GRM

shrimp, wheat flour, water, coconut, sugar, corn flour, modified corn starch, salt, leavening (sodium acid pyrophosphate, monocalcium phosphate, sodium bicarbonate), egg powder, palm oil, soybean oil, natural and artificial flavor (contains milk), dextrose, yeast, onion powder, disodium inosinate and disodium guanylate, onion, xanthan gum, rosemary extract (antioxidant), yeast powder, spices, sucralose, sodium tripolyphosphate, sodium metabisulfite (as a preservative). contains: crustacean shellfish (shrimp), egg, milk, wheat.

DOT item: 456907

Rebel category: Frozen Meat & Seafood

Case GTIN: 10041338574365

DOT product name: Coconut Breaded Butterfly Shrimp 16-20

Brand: Mrs. Friday's

DOT category: Seafood

Case pack: 4 - 2.5 LB

Shipped temperature: Frozen

Shelf life: 455 days total; 30 days guaranteed when available from DOT.

Storage: Keep Frozen

Preparation: FRY: Keep frozen until ready to use. Do not refreeze. Cook to an internal temperature of 165°F. Appliances may vary. DEEP FRYER: Heat oil to 350°F. Add shrimp shaking basket occasionally to prevent from adhering. Fry approximately 3 minutes.

Allergen note from DOT data: contains SO2 & Sulphites, Crustaceans and their derivatives, Eggs and their derivatives, Milk and its derivatives, Tree nuts and their derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.