King and Prince Original Krabbycake, 4 x 2.5 lb Case

DOT serving size: 3 ONZ

DOT servings per container: 53

Cholesterol: 20 MGM | 6% DV

Total Dietary Fiber: 1 GRM | 4% DV

Fat: 7 GRM | 9% DV

Saturated Fat: 3.5 GRM | 17% DV

Carbohydrates: 24 GRM | 9% DV

Sodium: 720 MGM | 32% DV

Calorie: 180 E14

Protein: 6 GRM

Transfatty Acids: 0 GRM

Calories From Fat: 60 E14

Sugar: 2 GRM

Calcium: 20 MGM | 2% DV

Iron: 1 MGM | 6% DV

Potassium: 110 MGM | 2% DV

Sugar Added: 1 GRM | 3% DV

Vitamin D: 0 MC

*imitation crab meat*(fish protein (alaska pollock and/or pacific whiting), water, wheat starch, egg whites, sorbitol, sugar, salt, snow crab, mirin (rice, alcohol, salt, enzyme, koji), fructose, dextrose, hydrolyzed protein (wheat, corn, soy), natural flavor, sodium tripolyphosphate and/or tetrasodium pyrophosphate, corn syrup solids, artificial flavor, whey, lactose, disodium guanylate, disodium inosinate, sodium citrate, carmine, paprika extract), water, bleached wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cream (milk), onion, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter(cream (milk), natural flavor), modified corn starch, cottonseed and/or soybean oil, red bell pepper, salt, sugar, corn starch, egg white powder, whey, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, anchovies, tamarind, natural flavor), leavening (sodium aluminum phosphate, sodium bicarbonate), nonfat milk, yeast, modified tapioca starch, garlic powder, spices, carrageenan, modified cellulose gum, natural flavor, parsley, sodium phosphates, cellulose gum, dextrose, durum flour, paprika extract, red vinegar, locust bean gum, invert sugar syrup, guar gum, xanthan gum. contains: crustacean shellfish (crab), crustacean shellfish (shrimp), egg, fish (anchovies), fish (pollock), fish (whiting), milk, soy, wheat.

DOT item: 378228

Rebel category: Frozen Meat & Seafood

Case GTIN: 00070017735509

DOT product name: Original Krabbycake

Brand: Mrs. Friday's

DOT category: Seafood

Case pack: 4 - 2.5 LB

Shipped temperature: Frozen

Shelf life: 365 days total; 30 days guaranteed when available from DOT.

Storage: Keep Frozen

Preparation: BAKE: Keep frozen until ready to use. Do not refreeze. Cooking Instructions: Conventional oven: Preheat to 425ºF. Place Krabbycakes on baking sheet and bake for 15-20 minutes. Convection oven: Preheat to 375ºF. Place Krabbycakes on baking sheet and bake for 15-18 minutes. Deep Fryer: Heat oil to 350°F. Add Krabbycakes, shaking baskets occasionally to prevent from adhering. Fry for approx. 5-5½ minutes Due to differences in individual ovens, cooking times may vary, cook to internal temperature of 165°F.

Allergen note from DOT data: contains SO2 & Sulphites, Celery, Crustaceans and their derivatives, Eggs and their derivatives, Fish and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.