King's Pastry Mini Red Velvet Bundt Cake with Cream Cheese Filling, 1 x 2.77 lb Case

DOT serving size: 60 GRM

DOT servings per container: 21

Calcium: 15 MGM | 2% DV

Calorie: 250 E14

Carbohydrates: 30 GRM | 11% DV

Cholesterol: 35 MGM | 12% DV

Iron: 1 MGM | 6% DV

Potassium: 99 MGM | 2% DV

Protein: 2 GRM

Saturated Fat: 3 GRM | 15% DV

Sodium: 190 MGM | 8% DV

Sugar Added: 18 GRM | 36% DV

Total Dietary Fiber: 0 GRM

Total Fat: 13 GRM | 17% DV

Total Sugar: 19 GRM

Transfatty Acids: 0 GRM

Vitamin D: 1 MC | 6% DV

bundts: sugar, bleached enriched flour (wheat flour, chlorine, benzoyl peroxide, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, canola oil, water, vegetable oil margarine (palm oil, canola oil, modified palm oil, water, monoglycerides, soy lecithin, potassium sorbate [preservative], citric acid, artificial flavor, vitamin a palmitate, vitamin d3), food starch-modified, contains 2% or less of: cocoa processed with alkali, whey powder, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate, tricalcium phosphate), vegetable oil shortening (palm oil, soybean oil, propylene glycol monoesters, mono- and diglycerides, soy lecithin), salt, wheat starch, potassium sorbate (preservative), vegetable fibers, cellulose gum, sodium stearoyl lactylate, natural & artificial flavors, fd&c red no. 40, fd&c yellow no. 5, enzymes (amylase, lipase). cream cheese filling: sugar, vegetable shortening (modified palm oil, soyabean oil, mono- and diglycerides, citric acid, polysorbate 60, tbhq [preservative]), cream cheese spread (milk, cream, salt, carob bean gum, bacterial culture), water, margarine style spread (soyabean oil, palm oil, water, salt, mono- and diglycerides, skim milk powder, soya lecithin, preservative [sodium benzoate], artificial flavor, vitamin a, carotene [color]), distilled vinegar, salt, citric acid, artificial & natural flavor, preservative (potassium sorbate).

DOT item: 803707

Case GTIN: 10685961300467

DOT product name: Mini Red Velvet Bundt Cake with Cream Cheese Filling

Brand: King's Pastry

DOT category: Default Category

Case pack: 1 - 2.77 LB

Shipped temperature: Frozen

Shelf life: 240 days total; 60 days guaranteed when available from DOT.

Storage: King's Pastry products are put into unique size carton boxes once manufactured

Preparation: READY_TO_EAT: Product will require thawing from freezer for 1 hour prior to serving

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.