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Knorr Soup Du Jour Chicken Noodle Mix, 4 x 13.3 oz Case

Knorr Soup Du Jour Chicken Noodle Mix, 4 x 13.3 oz Case

Regular price $92.94
Regular price Sale price $92.94
Sale Sold out
Foodservice case item
Shelf stable 4 - 13.3 OZSold by the case730 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
UNILEVER FOOD SOLUTIONS
Case GTIN
10048001252001
Quantity
Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.
Delivery estimate Estimated, not guaranteed

Estimated arrival Enter ZIP for estimate
Pack
4 - 13.3 OZ
Handling
Shelf stable
Path
Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

Knorr Soup Du Jour Chicken Noodle Mix, 4 x 13.3 oz Case from Knorr Professional is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Knorr® Professional Soup Du Jour Chicken Noodle consistently delivers a delicious, scratch-like, soup in 20 minutes your customers will love time and time again. Shelf-stable and ready when you are, there’s no more waiting for a frozen block to thaw. To prepare this flavorful soup, just add water, whisk, and heat. This easy-to-prepare soup contains perfectly seasoned chicken broth, egg noodles, celery, coin cut carrots, onions and tender chunks of chicken. It works great as a main dish entrée or as an accompaniment to a salad or sandwich. Knorr® Professional Soup du Jour Chicken Noodle effectively reduces prep time without compromising great flavor and has a yield of 16 servings which is ideal for busy kitchens where efficiency is essential. It is shelf stable, allowing for convenient storage and is freeze-thaw stable, minimizing food waste. Additionally, Knorr® Professional Chicken Noodle Soup is made with sea salt and has no added MSG*. Knorr® Professional is a line of high-quality products created by chefs for chefs through a deep understanding of how kitchens operate. Since 1838, Knorr® Professional has provided products that are the building blocks of flavor and enabler of consistency across all applications. With our extensive range of culinary solutions in bases, soups, sauces, and gravies allowing chefs to explore new flavors, stay on top of culinary trends and create winning dishes with ease. For more information about Knorr® Professional Soup Du Jour flavors, food trends, and menu inspiration, and more visit us at ufs.com. * This product contains no added monosodium glutamate beyond the small amounts naturally occurring inautolyzed yeast extract.

  • Case pack: 4 - 13.3 OZ.
  • DOT item 583713; case GTIN 10048001252001.
  • DOT category: Herbs & Spices.
  • Handling: Dry Goods.
  • Storage: N/A
  • Use: Directions Note: Product Must reach a minimum of 180F (82C) measured with a thermometer for 2 minutes by all cook methods given below. Stir before serving. Kettle Cooker / Steam Table: Gradually whisk contents of package in 1 gallon (3.75L) water. Cover container. Set unit on HIGH and cook for 45 minutes. See note above. Stove Top: In a suitable container, gradually whisk contents in 1 gallon (3.75L) of water. Bring to a boil. Cover and simmer for 20 minutes. Stir occasionally. See note above. Convection Oven: In a suitable container, gradually whisk contents in 1 gallon (3.75L) of water. Cover container. Set oven temperature to 350F (176C) and cook for 60 minutes. See note above.
  • Preparation: COOK: Directions Note: Product Must reach a minimum of 180F (82C) measured with a thermometer for 2 minutes by all cook methods given below. Stir before serving. Kettle Cooker / Steam Table: Gradually whisk contents of package in 1 gallon (3.75L) water. Cover container. Set unit on HIGH and cook for 45 minutes. See note above. Stove Top: In a suitable container, gradually whisk contents in 1 gallon (3.75L) of water. Bring to a boil. Cover and simmer for 20 minutes. Stir occasionally. See note above. Convection Oven: In a suitable container, gradually whisk contents in 1 gallon (3.75L) of water. Cover container. Set oven temperature to 350F (176C) and cook for 60 minutes. See note above.
  • Allergen note from DOT data: contains SO2 & Sulphites, Cereals w Gluten, Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 100 GRM

DOT servings per container: 16

Iron: 3 MGM

Protein: 18 GRM

Saturated Fat: 2.5 GRM

Calcium: 120 MGM

Transfatty Acids: 0 GRM

Calorie: 360 E14

Cholesterol: 55 MGM

Total Sugar: 7 GRM

Sodium: 2850 MGM

Fat: 7 GRM

Chocsm: 56 GRM

Fibtg: 3 GRM

Potassium: 1850 MGM

Vitamin D: 0 MC

Sugar Added: 4 GRM

INGREDIENTS

‎ingredients: enriched egg noodles (durum wheat flour, egg powder, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid), modified corn starch, onions (sulfites), carrots, autolyzed yeast extract, dehydrated chicken meat, sea salt, sugar, chicken fat, chicken powder, salt, potassium chloride, celery, maltodextrin, onion powder, silicon dioxide (anti-caking agent), disodium guanylate, disodium inosinate, natural flavors, parsley, lactic acid, spices, turmeric, calcium lactate, soy lecithin, whey.

MORE INFORMATION

DOT item: 583713

Rebel category: Prepared Foods

Case GTIN: 10048001252001

DOT product name: Soup Du Jour Chicken Noodle Mix

Brand: Knorr Professional

DOT category: Herbs & Spices

Case pack: 4 - 13.3 OZ

Shipped temperature: Dry Goods

Shelf life: 730 days total; 60 days guaranteed when available from DOT.

Storage: N/A

Usage: Directions Note: Product Must reach a minimum of 180F (82C) measured with a thermometer for 2 minutes by all cook methods given below. Stir before serving. Kettle Cooker / Steam Table: Gradually whisk contents of package in 1 gallon (3.75L) water. Cover container. Set unit on HIGH and cook for 45 minutes. See note above. Stove Top: In a suitable container, gradually whisk contents in 1 gallon (3.75L) of water. Bring to a boil. Cover and simmer for 20 minutes. Stir occasionally. See note above. Convection Oven: In a suitable container, gradually whisk contents in 1 gallon (3.75L) of water. Cover container. Set oven temperature to 350F (176C) and cook for 60 minutes. See note above.

Preparation: COOK: Directions Note: Product Must reach a minimum of 180F (82C) measured with a thermometer for 2 minutes by all cook methods given below. Stir before serving. Kettle Cooker / Steam Table: Gradually whisk contents of package in 1 gallon (3.75L) water. Cover container. Set unit on HIGH and cook for 45 minutes. See note above. Stove Top: In a suitable container, gradually whisk contents in 1 gallon (3.75L) of water. Bring to a boil. Cover and simmer for 20 minutes. Stir occasionally. See note above. Convection Oven: In a suitable container, gradually whisk contents in 1 gallon (3.75L) of water. Cover container. Set oven temperature to 350F (176C) and cook for 60 minutes. See note above.

Allergen note from DOT data: contains SO2 & Sulphites, Cereals w Gluten, Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.

  • Commercial case replenishment
  • Catering and prepared-food programs
  • Shelf-stable stockroom supply

Foodservice item details

Case pack
4 - 13.3 OZ
Category
Prepared Foods
Supplier
UNILEVER FOOD SOLUTIONS
Manufacturer item
84125200
Case GTIN
10048001252001
Case UPC
004800125200
Each UPC
048001252001
Handling
Shelf stable
Ordering unit
Case
Shelf life
730 days
Case dimensions
13.000 x 6.500 x 6.250 in case
Gross weight
3.8 LB
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