Kodiak Gluten Free Frontier Oat Flapjack Mix, 6 x 16 oz Case
Kodiak Gluten Free Frontier Oat Flapjack Mix, 6 x 16 oz Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- KODIAK CAKE
- Case GTIN
- 10705599014717
- Pack
- 6 - 16 OZ
- Handling
- Shelf stable
- Path
- Cart checkout
Estimate includes 24-hour handling and destination transit timing.
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Product Description
Product Description
Kodiak Gluten Free Frontier Oat Flapjack Mix, 6 x 16 oz Case from Kodiak is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Kodiak® Gluten-Free Frontier Oat Waffle and Pancake Mix is designed for those who want more from their breakfast. Made with 100% whole grains and 14 grams of protein per serving. Just add water and cook up a delicious meal. Whether you're tackling a busy workday or managing the morning rush, Kodiak® waffles and pancakes are a convenient and tasty way to fuel your day.
- Case pack: 6 - 16 OZ.
- DOT item 739441; case GTIN 10705599014717.
- DOT category: Default Category.
- Handling: Dry Goods.
- Storage: Shelf stable
- Preparation: PREPARED: Stir until the batter is combined (do not overbeat) Pour 1/4 cup of batter onto a heated and greased pan or griddle. Cook on medium high heat or 375 F. until bubbles form on the top. Flip and continue to cook until golden brown.
- Dietary claims from DOT data: HIGH PROTEIN.
- Allergen note from DOT data: contains Eggs and their derivatives.
Nutrition Facts
Nutrition Facts
DOT serving size: 63 GRM
DOT servings per container: 9
Calorie: 230 D70
Protein: 7 GRM | 9% DV
Saturated Fat: 1 GRM | 5% DV
Sugar Added: 4 GRM | 8% DV
Total Dietary Fiber: 5 GRM | 18% DV
Carbohydrates: 42 GRM | 15% DV
Cholesterol: 25 MGM | 8% DV
Potassium: 202 MGM | 4% DV
Sodium: 560 MGM | 24% DV
Total Fat: 4 GRM | 5% DV
Transfatty Acids: 0 GRM
Calcium: 245 MGM | 20% DV
Iron: 2 MGM | 10% DV
Total Sugar: 5 GRM
Vitamin D: 0 MC
Calories From Fat: 0 E14
INGREDIENTS
INGREDIENTS
ingredients: gluten-free 100% whole grain oat flour, brown sugar, tapioca starch, leavening (monocalcium phosphate, baking soda), eggs, sea salt, xanthan gum. contains: eggs. also contains trace amounts of soy and tree nuts due to processing on shared equipment.
MORE INFORMATION
MORE INFORMATION
DOT item: 739441
Case GTIN: 10705599014717
DOT product name: Gluten Free Frontier Oat Flapjack Mix
Brand: Kodiak
DOT category: Default Category
Case pack: 6 - 16 OZ
Shipped temperature: Dry Goods
Shelf life: 365 days total; 60 days guaranteed when available from DOT.
Storage: Shelf stable
Preparation: PREPARED: Stir until the batter is combined (do not overbeat) Pour 1/4 cup of batter onto a heated and greased pan or griddle. Cook on medium high heat or 375 F. until bubbles form on the top. Flip and continue to cook until golden brown.
Dietary claims from DOT data: HIGH PROTEIN.
Allergen note from DOT data: contains Eggs and their derivatives.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for gluten-free sandwich service, cafeterias, cafes, hospitality kitchens, catering programs, healthcare foodservice, and buyers who want dependable special-diet options on hand.
- Gluten-free menu support
- Special-diet sandwich service
- Shelf-stable stockroom supply
Foodservice item details
- Case pack
- 6 - 16 OZ
- Category
- Pantry Ingredients
- Supplier
- KODIAK CAKE
- Manufacturer item
- 1471
- Case GTIN
- 10705599014717
- Handling
- Shelf stable
- Shelf life
- 365 days
- Case dimensions
- 11.620 x 6.310 x 9.500 in case
