Louisa Foods 2" Toasted Sausage & Cheese Ravioli Appetizer, 2 x 5 lb Case

DOT serving size: 77 GRM

DOT servings per container: 59

Sodium: 510 MGM | 22% DV

Carbohydrates: 24 GRM | 9% DV

Cholesterol: 20 MGM | 7% DV

Iron: 1 MGM | 8% DV

Potassium: 136 MGM | 2% DV

Total Fat: 15 GRM | 20% DV

Calcium: 56 MGM | 4% DV

Sugar Added: 1 GRM | 1% DV

Vitamin D: 0.2 MC | 2% DV

Saturated Fat: 4 GRM | 19% DV

Total Dietary Fiber: 1 GRM | 5% DV

Calorie: 270 E14

Transfatty Acids: 0 GRM

Total Sugar: 1 GRM

Protein: 9 GRM

Calories From Fat: 135 E14

ravioli ingredients: enriched extra fancy durum flour and semolina (durum wheat flour, semolina, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), cooked italian sausage (pork, onions, green peppers, salt, spices, garlic), water, pasteurized process cheddar cheese (cheddar cheese [milk, cheese culture, salt, enzymes], colby jack cheese [milk, cheese culture, salt, enzymes, annatto (color)], muenster cheese {milk, cheese culture, salt, enzymes, annatto (color)] water, cream, sodium phosphate, contains less than 2% of natural flavoring, salt, sorbic acid [preservative], added artificial color, powdered cellulose [anti-caking]), concentrated pork broth (pork, onions, green peppers, salt, spices, garlic), bread crumbs (wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], salt, leavening [ammonium bicarbonate]), whole eggs, tomato paste, spices. breading and batter ingredients: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, modified corn starch, sugar, contains less than 2% of spices, dextrose, dehydrated garlic, water, dehydrated onion, dehydrated parsley, yeast, soybean oil, leavening (sodium acid pyrophosphate, sodium bicarbonate), extractives of turmeric and paprika. fried in soybean oil. contains: eggs, milk, wheat

DOT item: 710811

Case GTIN: 10077886400986

DOT product name: 2" Toasted Sausage & Cheese Ravioli Appetizer

Brand: Louisa Foods

DOT category: Default Category

Case pack: 2 - 5 LB

Shipped temperature: Frozen

Shelf life: 548 days total; 90 days guaranteed when available from DOT.

Storage: Keep frozen between 10° and -10°F

Usage: Place frozen ravioli (do not thaw) on flat pan in oven. Bake 8 to 10 minutes (425ºF-Conventional Oven) until internal temperature reaches 165ºF for 15 seconds. Cooking times may vary (Oven temperatures may vary.) Sprinkle with grated cheese and serve with meat or tomato sauce..

Preparation: BAKE: Place frozen ravioli (do not thaw) on flat pan in oven. Bake 8 to 10 minutes (425ºF-Conventional Oven) until internal temperature reaches 165ºF for 15 seconds. Cooking times may vary (Oven temperatures may vary.) Sprinkle with grated cheese and serve with meat or tomato sauce.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.