Louisa Foods Toasted Mac & Cheese Pop Bite, 2 x 5 lb Case

DOT serving size: 89 GRM

DOT servings per container: 51

Calcium: 154 MGM | 10% DV

Calorie: 310 E14

Calories From Fat: 198 E14

Carbohydrates: 21 GRM | 8% DV

Cholesterol: 20 MGM | 7% DV

Iron: 1 MGM | 6% DV

Potassium: 95 MGM | 2% DV

Protein: 8 GRM

Saturated Fat: 6 GRM | 30% DV

Sodium: 780 MGM | 34% DV

Sugar Added: 0 GRM

Total Dietary Fiber: 1 GRM | 4% DV

Total Fat: 22 GRM | 28% DV

Total Sugar: 2 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

bite ingredients: cheddar cheese sauce (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, food starch-modified, contains 2% or less of sodium phosphate, milk protein concentrate, natural flavor, milkfat, salt, lactic acid), cooked pasta (water, pasta noodle [semolina, niacin, iron {ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid]), ricotta cheese (milk, vinegar, salt, guar gum, xanthan gum), water, low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), soybean oil, modified corn starch, shredded white cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes]), bread crumbs (wheat flour, wheat starch, sugar, yeast, salt), salt, whole eggs, colored with beta carotene, spices, dehydrated garlic, colored with paprika oleoresin. breading and batter ingredients: wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, wheat starch, salt, contains 2% or less of water, yeast, sugar, extractives of turmeric and paprika, leavening (sodium acid pyrophosphate, sodium bicarbonate). fried in soybean oil. contains: eggs, milk, wheat.

DOT item: 793466

Case GTIN: 10077886409736

DOT product name: Toasted Mac & Cheese Pop Bite

Brand: Louisa Foods

DOT category: Default Category

Case pack: 2 - 5 LB

Shipped temperature: Frozen

Shelf life: 548 days total; 90 days guaranteed when available from DOT.

Storage: Keep frozen between 10° and -10°F

Preparation: BAKE: Bake at 500° F for 3 1/2 minutes to an internal temperature of 165° F.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.