McCormick Whole Marjoram Leaves, 6 x 4 oz Case

McCormick Whole Marjoram Leaves, 6 x 4 oz Case from McCormick is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. McCormick Culinary Marjoram Leaves brings unmatched quality to your recipes: • McCormick Culinary Marjoram Leaves feature a distinctly minty-sweet taste with slightly bitter undertones. • Sourced especially for chefs, McCormick Culinary Marjoram Leaves are carefully sourced for quality and offer a pleasantly aromatic characteristic and unique flavor profile which harmonize exceptionally well with the natural flavors of meat-based dishes. • McCormick Culinary Marjoram Leaves is kosher and with no MSG added. • Our global sourcing enables unparalleled control and understanding of our supply chain, ensuring every product delivers a pure and consistent flavor. • There are 6/4 oz. containers per case. Our 4 oz. plastic bottle is just the right size to keep on hand for easy customization and back of house use. • McCormick Culinary Marjoram Leaves are perfect for seasoning beef, veal and lamb entrées, baked and broiled fish, shellfish applications, salads and vegetable sides.

• Case pack: 6 - 4 OZ.
• DOT item 393938; case GTIN 10052100323227.
• DOT category: Herbs & Spices.
• Handling: Dry Goods.
• Storage: McCormick Culinary Marjoram Leaves has a shelf life of 1,080 days when stored tightly closed in a cool, dry place to protect against flavor loss and moisture. Avoid exposure to heat, humidity, direct sunlight and fluorescent light to maintain flavor and color. Always use dry measuring spoons and cups to ensure optimal product integrity.
• Preparation: READY_TO_EAT: No preparation necessary. McCormick Culinary Marjoram Leaves are ready to use in meat and seafood dishes. Dispense as little or as much as you desire with our convenient shaker or spoon dispensing options. McCormick Marjoram is pleasantly aromatic and has a distinctly minty- sweet flavor with slightly bitter undertones. Use as an ingredient in sauces and stuffing's - or as a topical rub when combined with dill weed.