Moji Sushi Spicy Crab Roll: Carrots, Sesame Seeds, Sriracha, Surimi, 14 x 10.125 oz Case

DOT serving size: 104 GRM

DOT servings per container: 42

Calcium: 20 MGM | 2% DV

Calorie: 100 E14

Calories From Fat: 20 E14

Carbohydrates: 18 GRM | 7% DV

Cholesterol: 5 MGM | 2% DV

Fat: 2 GRM | 2% DV

Iron: 0.2 MGM | 2% DV

Potassium: 150 MGM | 4% DV

Protein: 4 GRM | 8% DV

Saturated Fat: 0 GRM | 1% DV

Sodium: 290 MGM | 13% DV

Sugar Added: 4 GRM | 7% DV

Total Dietary Fiber: 2 GRM | 7% DV

Total Sugar: 4 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0.2 MC | 2% DV

sushi ingredients: water, cooked surimi (alaska pollock, water, sugar, egg whites, wheat starch, corn starch, contains 2% or less of the following: soybean oil, sorbitol, food starch-modified (potato), mirin wine (sake, sugar, salt, water, yeast extract), salt, potassium chloride, artificial crab flavor, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, citric acid, paprika oleoresin, carmine, color added), rice, soybean or canola oil, vinegar, carrots, enzyme modified egg yolk, chili, salt, sugar, garlic, sesame seeds, seaweed, acetic acid, food starch-modified, microcrystalline cellulose, xanthan gum, lemon juice concentrate, spice, potassium sorbate and sodium bisulfite as preservatives, calcium disodium edta (to protect flavor). sushi contains: fish (alaska pollock),wheat, eggs, sesame. ginger packet: ginger, water, salt, potassium sorbate, citric acid, acetic acid, aspartame. wasabi packet: mustard, corn flour, horseradish, cellulose, ascorbic acid (for color retention), citric acid, yellow 5, blue 1.

DOT item: 772649

Case GTIN: 10655778629020

DOT product name: Spicy Crab Roll: Carrots, Sesame Seeds, Sriracha, Surimi

Brand: Moji Sushi

DOT category: Default Category

Case pack: 14 - 10.125 OZ

Shipped temperature: Frozen

Shelf life: 547 days total; 30 days guaranteed when available from DOT.

Storage: Keep Frozen.

Usage: Thaw in refrigerator for minimum of 8 hours. Keep refrigerated until ready to eat or 2 days maximum. Rest at room temperature for 15 minutes before consuming. Do not refreeze.

Preparation: READY_TO_EAT: Fully Cooked & Ready to eat. THAWING INSTRUCTIONS: DO NOT THAW IN REFRIGERATOR (refrigeration will quickly dry out the rice). MICROWAVE METHOD: Remove 4-6 pieces from the tray and place on a plate. Microwave on high power for 20 seconds. Turn pieces over and microwave on high for additional 20 seconds. If pieces are still partially frozen, continue microwaving on high in 15 seconds increments. Let pieces rest for 2 minutes. Rice should be slightly warm and center should be tender to the touch. ROOM TEMPERATURE METHOD: Take desired number of pieces out of the tray. Place on a plate, cover, and thaw for 2 hours.

Allergen note from DOT data: contains Sesame Seeds, SO2 & Sulphites, Eggs and their derivatives, Fish and their derivatives, Corn, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.