Papa Primos Large Sausage & Gravy Pizza, 6 x 31.3 oz Case

DOT serving size: 111 GRM

DOT servings per container: 48

Calcium: 165 MGM | 15% DV

Calorie: 310 E14

Carbohydrates: 31 GRM | 11% DV

Cholesterol: 25 MGM | 8% DV

Fat: 15 GRM | 19% DV

Iron: 3 MGM | 15% DV

Potassium: 154 MGM | 4% DV

Protein: 11 GRM

Saturated Fat: 7 GRM | 35% DV

Sodium: 610 MGM | 27% DV

Sugar Added: 1 GRM | 2% DV

Total Dietary Fiber: 1 GRM | 4% DV

Total Sugar: 3 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

crust (enriched bleached flour [wheat flour, malted barley flour, wheat starch, niacin {vitamin b3}, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, contains 2% or less of: folic acid, silicon dioxide {flow aid}], water, shortening flakes [palm oil, natural butter flavor, beta carotene], contains 2% or less of: yeast, sugar, salt, soybean oil, sweet dairy whey, monoglycerides), low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), breakfast sausage (pork, salt, water, spices, sugar, dextrose, disodium inosinate, disodium guanylate), country style gravy (water, half & half [milk, cream], seasoning blend [parmesan & romano cheese {(milk, salt, cheese cultures, enzymes), whey, natural flavor, disodium phosphate, lactic acid}, modified cornstarch, salt, butter powder {(cream, salt), nonfat milk}, natural flavor, xanthan gum, disodium inosinate, disodium guanylate, sugar, black pepper, garlic powder, onion powder, silicon dioxide {anti-caking}], black pepper, salt), spices.

DOT item: 671760

Rebel category: Prepared Foods

Case GTIN: 10795835882736

DOT product name: SAUSAGE & GRAVY PIZZA

Brand: Papa Primo's

DOT category: Crust & Doughs

Case pack: 6 - 31.3 OZ

Shipped temperature: Frozen

Shelf life: 270 days total; 90 days guaranteed when available from DOT.

Storage: Keep Frozen.

Preparation: BAKE: Cooking Instructions: Not Ready to Eat. Food must be cooked thoroughly to 165°F prior to eating. Appliances may vary, adjust accordingly. Home Oven: Bake pizza from frozen or thawed; if thawed, bake within 24 hours. Remove overwrap from pizza before baking. Place pizza on pizza pan. Bake pizza at 425°F for 14-22 minutes. Conveyor Oven: Bake pizza from frozen or thawed; if thawed, bake within 24 hours. Remove overwrap from pizza before baking. Bake pizza at 460°F for 8 minutes. Countertop Pizza Oven: Bake pizza from frozen or thawed; if thawed, bake within 24 hours. Remove overwrap from pizza before baking. Bake pizza at 425°F for 12-16 minutes, rotating 180° halfway through baking.

Preparation: BAKE: See package instructions

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.