Phillips Premium Crab Cakes, 1 x 12 x 4 oz Case
Phillips Premium Crab Cakes, 1 x 12 x 4 oz Case
Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.
- Supplier
- Phillips
- Case GTIN
- 10070057350837
- Pack
- 1 - 12 - 4 OZ
- Handling
- Frozen
- Path
- Cart checkout
Temperature-controlled items ship Monday-Wednesday after 24-hour handling.
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Product Description
Product Description
Phillips Premium Crab Cakes, 1 x 12 x 4 oz Case from Phillips is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Handmade in small batches Made with wild caught crab meat Cooks from thawed or frozen Easy-to-prepare, just bake, broil, or pan sauté
- Case pack: 1 - 12 - 4 OZ.
- DOT item 451482; case GTIN 10070057350837.
- DOT category: Seafood.
- Handling: Frozen.
- Storage: Keep Frozen
- Use: A quick and easy way to add premium seafood to your menu
- Preparation: BAKE: COOKING INSTRUCTIONS: BAKED FROM THAWED: Preheat oven to 400°F. Place thawed crab cake on greased baking pan. Bake for 8 minutes, flip, bake an additional 2-3 minutes. Cakes are finished when internal temperature reaches 165°F. BAKED FROM FROZEN: Preheat oven to 400°F. Place frozen crab cake on greased baking pan. Bake for 14 minutes, flip, bake for an additional 4-6 minutes. Cakes are finished when internal temperature reaches 165°F. PAN FRY: Pan Fry over medium heat in oil for approximately 3-4 minutes on each side. Crab cakes are finished when they reach an internal temperature of 165°F.
- Allergen note from DOT data: contains Crustaceans and their derivatives, Eggs and their derivatives, Fish and their derivatives, Wheat and Their Derivatives.
Nutrition Facts
Nutrition Facts
DOT serving size: 4 ONZ
DOT servings per container: 12
Fat: 18 GRM | 23% DV
Vitamin C: 1.2 MGM | 2% DV
Calcium: 77 MGM | 6% DV
Iron: 1 MGM | 4% DV
Carbohydrates: 8 GRM | 3% DV
Cholesterol: 95 MGM | 32% DV
Saturated Fat: 3.5 GRM | 18% DV
Total Dietary Fiber: 0 GRM
Sodium: 570 MGM | 24% DV
Vitamin A: 200 NIU | 4% DV
Calories From Fat: 260 E14
Calorie: 260 E14
Total Sugar: 1 GRM
Transfatty Acids: 0 GRM
Protein: 14 GRM
Potassium: 210 MGM | 4% DV
Sugar Added: 1 GRM | 2% DV
Vitamin D: 0 MC
INGREDIENTS
INGREDIENTS
crab meat, sauce (soybean oil, water, egg, acetic acid, sugar, salt, worcestershire sauce [malt vinegar, spirit vinegar, molasses, sugar, salt, anchovies, tamarind extract, onions, garlic, spice, spice flavor], mustard powder, xanthan gum and tara gum [stabilizers], sodium benzoate, potassium sorbate, and calcium disodium edta [preservatives]), breadcrumbs (wheat flour, salt, sugar, yeast), seasoning (salt, spices, paprika), parsley. contains: crustacean shellfish (crab), egg, fish (anchovies), wheat.
MORE INFORMATION
MORE INFORMATION
DOT item: 451482
Case GTIN: 10070057350837
DOT product name: Premium Crab Cakes
Brand: Phillips
DOT category: Seafood
Case pack: 1 - 12 - 4 OZ
Shipped temperature: Frozen
Shelf life: 730 days total; 90 days guaranteed when available from DOT.
Storage: Keep Frozen
Usage: A quick and easy way to add premium seafood to your menu
Preparation: BAKE: COOKING INSTRUCTIONS: BAKED FROM THAWED: Preheat oven to 400°F. Place thawed crab cake on greased baking pan. Bake for 8 minutes, flip, bake an additional 2-3 minutes. Cakes are finished when internal temperature reaches 165°F. BAKED FROM FROZEN: Preheat oven to 400°F. Place frozen crab cake on greased baking pan. Bake for 14 minutes, flip, bake for an additional 4-6 minutes. Cakes are finished when internal temperature reaches 165°F. PAN FRY: Pan Fry over medium heat in oil for approximately 3-4 minutes on each side. Crab cakes are finished when they reach an internal temperature of 165°F.
Allergen note from DOT data: contains Crustaceans and their derivatives, Eggs and their derivatives, Fish and their derivatives, Wheat and Their Derivatives.
Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.
Why buyers choose this
Case-packed supply for foodservice and serious stocking.
Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.
- Commercial case replenishment
- Catering and prepared-food programs
- Freezer backup inventory
Foodservice item details
- Case pack
- 1 - 12 - 4 OZ
- Category
- Meat, Poultry & Seafood
- Supplier
- Phillips
- Case GTIN
- 10070057350837
- Handling
- Frozen
- Shelf life
- 730 days
- Case dimensions
- 16.500 x 9.880 x 3.000 in case
