Pillsbury Red Velvet Cake Mix, 1 x 50 lb Case

Name: Pillsbury Red Velvet Cake Mix, 1 x 50 lb Case
Brand: Pillsbury
SKU: OP-JLKD-1027
Price: 155.88 USD
Availability: InStock

$155.88

Sale Sold out

Foodservice case item

Shelf stable 1 - 50 LBSold by the case186 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: GENERAL MILLS
Case GTIN: 10018000343932

Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.

Delivery ZIP

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Pack: 1 - 50 LB
Handling: Shelf stable
Path: Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

Pillsbury Red Velvet Cake Mix, 1 x 50 lb Case from Pillsbury is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Baker’s Plus red velvet cake mix that won’t crack or crumble, so your cakes will be easier to produce with less scrap. It stands up beautifully to excessive handling for elaborate decoration. Use this versatile Pillsbury mix to create everything from cupcakes to layer and sheet cakes. In fact, our mix is so versatile it can be used to make cobblers, cookies, and dessert bars too! Available in a cost-effective, 50 lb bulk format for larger operations.

Case pack: 1 - 50 LB.
DOT item 555960; case GTIN 10018000343932.
DOT category: Baking Kits & Mixes.
Handling: Dry Goods.
Storage: Keep in a cool, dry place Cake Mix is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.
Preparation: BAKE: 1. Scale water and cake mix into mixer. Mix 3 minutes at slow speed, scrape down. 2. Add water in slow speed and mix until smooth, about 1 minute, scrape down. Mix 2 minutes at medium speed (3rd speed on a 4-speed mixer). 3. Add water and oil in slow speed and mix until smooth, about 1 minute, scrape down. Mix 2 minutes at slow speed. SMALL BATCH LARGE BATCH Cake Mix 10 lb. 50 lb. Water 2 lb. 7 oz. 12 lb. 4 oz. Water 2 lb. 3 oz. 11 lb. Water 2 lb. 10 lb. Vegetable Oil 1 lb. 3 oz. 6 lb. Batter Temperature: 68 - 72° F. Specific Gravity: 0.78-0.88 Bake Temperature: Standard Oven: 360° F Rack Oven: 325°F. Scale: 14 oz. - 15 oz. per 8" round pan. Bake Time for 8” round pan: Standard Oven: 24-28 minutes Rack Oven: 20-24 minutes These directions are a guide only. Individual shop conditions or finished product standards may require some adjustments.
Dietary claims from DOT data: KOSHER, VEGETARIAN.
Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 100 GRM

DOT servings per container: 226

Calcium: 200 MGM

Calorie: 420 E14

Carbohydrates: 72 GRM

Cholesterol: 50 MGM

Iron: 2.8 MGM

Potassium: 130 MGM

Protein: 7 GRM

Saturated Fat: 4.5 GRM

Sodium: 860 MGM

Sugar Added: 40 GRM

Total Dietary Fiber: 1 GRM

Total Fat: 11 GRM

Total Sugar: 40 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0 MC

INGREDIENTS

sugar, enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, palm oil, egg white, eggs with silicoaluminate, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, cocoa processed with alkali, modified corn starch, propylene glycol mono and diesters, salt, sorbitan monostearate, nonfat milk, dicalcium phosphate, tetrasodium pyrophosphate, xanthan gum, sodium stearoyl lactylate, polysorbate 60, mono and diglycerides, calcium acetate, guar gum, red 40, cellulose gum, natural and artificial flavor, soy flour.

MORE INFORMATION

DOT item: 555960

Rebel category: Bakery & Desserts

Case GTIN: 10018000343932

DOT product name: Red Velvet Cake Mix

Brand: Pillsbury

DOT category: Baking Kits & Mixes

Case pack: 1 - 50 LB

Shipped temperature: Dry Goods

Shelf life: 186 days total; 57 days guaranteed when available from DOT.

Storage: Keep in a cool, dry place Cake Mix is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.

Preparation: BAKE: 1. Scale water and cake mix into mixer. Mix 3 minutes at slow speed, scrape down. 2. Add water in slow speed and mix until smooth, about 1 minute, scrape down. Mix 2 minutes at medium speed (3rd speed on a 4-speed mixer). 3. Add water and oil in slow speed and mix until smooth, about 1 minute, scrape down. Mix 2 minutes at slow speed. SMALL BATCH LARGE BATCH Cake Mix 10 lb. 50 lb. Water 2 lb. 7 oz. 12 lb. 4 oz. Water 2 lb. 3 oz. 11 lb. Water 2 lb. 10 lb. Vegetable Oil 1 lb. 3 oz. 6 lb. Batter Temperature: 68 - 72° F. Specific Gravity: 0.78-0.88 Bake Temperature: Standard Oven: 360° F Rack Oven: 325°F. Scale: 14 oz. - 15 oz. per 8" round pan. Bake Time for 8” round pan: Standard Oven: 24-28 minutes Rack Oven: 20-24 minutes These directions are a guide only. Individual shop conditions or finished product standards may require some adjustments.

Preparation: BAKE: 1. Scale water and cake mix into mixer. Mix 3 minutes at slow speed, scrape down. 2. Add water in slow speed and mix until smooth, about 1 minute, scrape down. Mix 2 minutes at medium speed (3rd speed on a 4-speed mixer). 3. Add water and oil in slow speed and mix until smooth, about 1 minute, scrape down. Mix 2 minutes at slow speed. Batter Temperature: 68 - 72°F. Specific Gravity: 0.78-0.88 Bake Temperature: Standard Oven: 360°F Rack Oven: 325°F. Scale: 14 oz. - 15 oz. per 8" round pan. Bake Time for 8” round pan: Standard Oven: 24-28 minutes Rack Oven: 20-24 minutes These directions are a guide only. Individual shop conditions or finished product standards may require some adjustments. Small Batch Large Batch Cake Mix 10 lb. 50 lb. Water 2 lb. 7 oz. 12 lb. 4 oz. Water 2 lb. 3 oz. 11 lb. Water 2 lb. 10 lb. Vegetable Oil 1 lb. 3 oz. 6 lb.

Dietary claims from DOT data: KOSHER, VEGETARIAN.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.