White Wings Flour Tortilla Mix, 1 x 25 lb Case

Name: White Wings Flour Tortilla Mix, 1 x 25 lb Case
Brand: WHITE WINGS
SKU: FD-FDAE-1965
Price: 68.0 USD
Availability: InStock

$68.00

Sale Sold out

Foodservice case item

Shelf stable 1 - 25 LBSold by the case360 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: CH GUENTHER
Case GTIN: 10041460944982

Foodservice shipping Case-packed items ship for commercial replenishment. For recurring or large-volume orders, contact us for quote support.

Delivery ZIP

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Pack: 1 - 25 LB
Handling: Shelf stable
Path: Cart checkout

Estimate includes 24-hour handling and destination transit timing.

Product Description

White Wings Flour Tortilla Mix, 1 x 25 lb Case from White Wings is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Scratch-made appeal, Versatile, Easy Preparation, Consistent Performance

Case pack: 1 - 25 LB.
DOT item 537190; case GTIN 10041460944982.
DOT category: Baking Kits & Mixes.
Handling: Dry Goods.
Storage: Store in cool, dry place
Preparation: BAKE: Machine Mixing: POUR 5 ½ quarts water into a 12 or 60-qt. mixing bowl; add tortilla mix. MIX with a dough hook 1 minute at low speed (1); then 4 minutes more on medium speed (2). Hand mixing: USE a sturdy spoon or your hands, mix until dough forms a ball; knead 5 minutes on lightly floured surface. COVER dough and let rest 15 to 30 minutes. SHAPE into 1 1/2 ounce balls. Cover with a damp towel to prevent drying; let rest 30 minutes to 1 hour. PREHEAT UNGREASED GRIDDLE TO 400°F TO 425°F. ROLL out on floured surface or press in a tortilla press to a 6 or 7 inch circle. COOK 1 to 2 minutes on each side.
Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 37 GRM

DOT servings per container: 306

Sodium: 320 MGM | 14% DV

Potassium: 60 MGM | 2% DV

Total Dietary Fiber: 1 GRM | 3% DV

Transfatty Acids: 0 GRM

Carbohydrates: 24 GRM | 9% DV

Cholesterol: 0 MGM

Protein: 3 GRM

Iron: 1.6 MGM | 10% DV

Total Sugar: 0 GRM

Vitamin D: 0 MC

Calcium: 30 MGM | 2% DV

Calorie: 150 E14

Fat: 4.5 GRM | 6% DV

Sugar Added: 0 GRM

Saturated Fat: 2.5 GRM | 11% DV

INGREDIENTS

enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm oil, contains less than 2% of: salt, baking soda, monocalcium phosphate, sodium aluminum phosphate, sodium caseinate, corn syrup solids, mono & diglycerides.

MORE INFORMATION

DOT item: 537190

Rebel category: Bakery & Desserts

Case GTIN: 10041460944982

DOT product name: FLOUR TORTILLA MIX

Brand: White Wings

DOT category: Baking Kits & Mixes

Case pack: 1 - 25 LB

Shipped temperature: Dry Goods

Shelf life: 360 days total; 144 days guaranteed when available from DOT.

Storage: Store in cool, dry place

Preparation: BAKE: Machine Mixing: POUR 5 ½ quarts water into a 12 or 60-qt. mixing bowl; add tortilla mix. MIX with a dough hook 1 minute at low speed (1); then 4 minutes more on medium speed (2). Hand mixing: USE a sturdy spoon or your hands, mix until dough forms a ball; knead 5 minutes on lightly floured surface. COVER dough and let rest 15 to 30 minutes. SHAPE into 1 1/2 ounce balls. Cover with a damp towel to prevent drying; let rest 30 minutes to 1 hour. PREHEAT UNGREASED GRIDDLE TO 400°F TO 425°F. ROLL out on floured surface or press in a tortilla press to a 6 or 7 inch circle. COOK 1 to 2 minutes on each side.

Allergen note from DOT data: contains Milk and its derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.