Italian Village Style Chicken & Beef Meatball 1 Oz, 2 x 5 lb Case

Name: Italian Village Style Chicken & Beef Meatball 1 Oz, 2 x 5 lb Case
Brand: ITALIAN VILLAGE
SKU: FH-SHD-1359
Price: 110.06 USD
Availability: InStock

$110.06

Sale Sold out

Foodservice case item

Frozen 2 - 5 LBSold by the case456 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: ROSINA FOOD PRODUCTS
Case GTIN: 10077083406156

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

Delivery ZIP

Estimated arrival Enter ZIP for estimate

Pack: 2 - 5 LB
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Italian Village Style Chicken & Beef Meatball 1 Oz, 2 x 5 lb Case from Italian Village is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Our Italian Village Beef and Chicken Meatball are perfect for the economy conscious consumer. These delicious meatballs are created with quality meats that are delivered fresh daily and blended on site. We also use real bread crumbs made of wheat flour and salt and a combination of delicious Italian spices and imported Pecorino Romano cheese (minimum age five months) to give these meatballs an extra bold flavor. Our Italian Village Beef and Chicken Meatballs are fully cooked - making these juicy flavor-filled meatballs the perfect way to inspire creativity in the kitchen. Contact your sales representative and try our Italian Village Beef and Chicken Meatballs today!

Case pack: 2 - 5 LB.
DOT item 475561; case GTIN 10077083406156.
DOT category: Beef.
Handling: Frozen.
Storage: Product will be shipped frozen (0-5 F) with no freezer burn.
Use: HEATING INSTRUCTIONS: OVEN: Pre-Heat oven to 375F. (160C). Frozen: Place meatballs on baking sheet and bake 25-30 minutes. STOVETOP: Place meatballs in sauce and heat for 25-30 minutes.
Preparation: UNPREPARED: BAKE: Heat oven to 350F. Place frozen meatballs in a single layer on baking pan for 15-20 minutes or until hot. (THAWED: 12 minutes or until hot). STOVETOP: In saucepan place frozen meatablls in sauce on medium heat. Cover stir occasionally for 25-30 minutes or until hot. (THAWED: 20 minutes or until hot). MICROWAVE: Microwave oven vary greatly. Place frozen meatballs on microwave-safe dish. Heat 1 lb. on high for 2 minutes. Rearrange meatballs and heat on high for 1 additional minute. (THAWED: Heat 1-1/2 minutes or unil hot). Equipment varies time and temperature may require adjustment. Stir product before chekcking internal temperature. Internal temperature should be 160F. Thaw product under refrigeration.
Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 85 GRM

DOT servings per container: 53

Cholesterol: 50 MGM | 16% DV

Saturated Fat: 7 GRM | 36% DV

Iron: 1.3 MGM | 8% DV

Vitamin C: 2.54 MGM | 4% DV

Carbohydrates: 6 GRM | 2% DV

Sodium: 470 MGM | 20% DV

Total Sugar: 1 GRM

Transfatty Acids: 1 GRM

Calorie: 240 E14

Protein: 13 GRM

Calories From Fat: 170 E14

Fat: 19 GRM | 24% DV

Fibtg: 1 GRM | 5% DV

Vitamin A: 47.64 E14

Vitamin D: 0.1 MC

INGREDIENTS

beef, mechanically separated chicken, water, textured soy flour, bread crumbs (wheat flour), salt, dehydrated onion, eggs, flavorings, romano cheese (pasteurized sheep's and cow's milk, rennet, salt, cheese cultures, enzymes).

MORE INFORMATION

DOT item: 475561

Rebel category: Frozen Meat & Seafood

Case GTIN: 10077083406156

DOT product name: Style Chicken & Beef Meatball 1 Oz

Brand: Italian Village

DOT category: Beef

Case pack: 2 - 5 LB

Shipped temperature: Frozen

Shelf life: 456 days total; 45 days guaranteed when available from DOT.

Storage: Product will be shipped frozen (0-5 F) with no freezer burn.

Usage: HEATING INSTRUCTIONS: OVEN: Pre-Heat oven to 375F. (160C). Frozen: Place meatballs on baking sheet and bake 25-30 minutes. STOVETOP: Place meatballs in sauce and heat for 25-30 minutes.

Preparation: UNPREPARED: BAKE: Heat oven to 350F. Place frozen meatballs in a single layer on baking pan for 15-20 minutes or until hot. (THAWED: 12 minutes or until hot). STOVETOP: In saucepan place frozen meatablls in sauce on medium heat. Cover stir occasionally for 25-30 minutes or until hot. (THAWED: 20 minutes or until hot). MICROWAVE: Microwave oven vary greatly. Place frozen meatballs on microwave-safe dish. Heat 1 lb. on high for 2 minutes. Rearrange meatballs and heat on high for 1 additional minute. (THAWED: Heat 1-1/2 minutes or unil hot). Equipment varies time and temperature may require adjustment. Stir product before chekcking internal temperature. Internal temperature should be 160F. Thaw product under refrigeration.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.