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Sara Lee 10 Inch Hi-Rise Restaurant Reserve New York Style Cheesecake, 16 Slices per Cheesecake, 2 x 131 oz Case

Sara Lee 10 Inch Hi-Rise Restaurant Reserve New York Style Cheesecake, 16 Slices per Cheesecake, 2 x 131 oz Case

Regular price $182.20
Regular price Sale price $182.20
Sale Sold out
Foodservice case item
Frozen 2 - 131 OZSold by the case365 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier
SARA LEE FROZEN BAKERY
Case GTIN
10032100080771
Quantity
Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.
Delivery estimate Estimated, not guaranteed

Estimated arrival Enter ZIP for estimate
Pack
2 - 131 OZ
Handling
Frozen
Path
Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Sara Lee 10 Inch Hi-Rise Restaurant Reserve New York Style Cheesecake, 16 Slices per Cheesecake, 2 x 131 oz Case from Sara Lee is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Premium New York style traditional cheesecake on a graham crust with Hi-Rise profile.

  • Case pack: 2 - 131 OZ.
  • DOT item 471049; case GTIN 10032100080771.
  • DOT category: Cakes.
  • Handling: Frozen.
  • Storage: Keep Frozen
  • Use: Keep Frozen
  • Preparation: THAW: TO THAW WHOLE CHEESECAKE: 1. Slide frozen cheesecake from inner carton; thaw in sealed overwrap: in refrigerator 10-12 hours. 2. Slit and remove overwrap. 3. Plate only needed portions, removing slice dividers. TO QUICK THAW SLICES: 1. Slide frozen cheesecake from inner carton; Slit and remove overwrap. 2. Plate only needed portions, removing slice dividers; return remaining frozen cheesecake to freezer. 3. Thaw portions covered: in refrigerator 3 - 4 hours. 4. Serve portions chilled OR hold covered in refrigerator until ready to serve. - KEEP UNUSED THAWED CHEESECAKE COVERED IN REFRIGERATOR. - FOR BEST RESULTS, USE WHOLE CHEESECAKE WITHIN 4 DAYS; USE INDIVIDUAL PORTIONS WITHIN 2 DAYS.
  • Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition Facts

DOT serving size: 232 GRM

DOT servings per container: 16.0

Calcium: 310 MGM | 25% DV

Cholesterol: 285 MGM | 95% DV

Potassium: 430 MGM | 10% DV

Vitamin D: 0 MC

Saturated Fat: 29 GRM | 145% DV

Total Sugar: 32 GRM

Folate: 18.37

Protein: 13 GRM

Iron: 1 MGM | 6% DV

Total Dietary Fiber: 0 GRM | 3% DV

Carbohydrates: 36 GRM | 13% DV

Sodium: 650 MGM | 28% DV

Transfatty Acids: 2 GRM

Calorie: 690 E14

Total Fat: 50 GRM | 64% DV

Sugar Added: 28 GRM | 56% DV

INGREDIENTS

cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), sugar, eggs, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean and/or cottonseed oils), cultured milk, high fructose corn syrup, graham flour, corn, cream, skim milk, corn syrup, molasses, salt, modified corn starch, natural and artificial flavors, gums (xanthan, carob bean, guar), carrageenan, soy lecithin, gelatin, modified tapioca starch, potassium chloride, iron, thiamin hydrochloride, niacinamide, pyridoxine hydrochloride, folic acid, calcium pantothenate, riboflavin

MORE INFORMATION

DOT item: 471049

Rebel category: Bakery & Desserts

Case GTIN: 10032100080771

DOT product name: 10 Inch Hi-Rise Restaurant Reserve New York Style Cheesecake, 16 Slices per Cheesecake

Brand: Sara Lee

DOT category: Cakes

Case pack: 2 - 131 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 30 days guaranteed when available from DOT.

Storage: Keep Frozen

Usage: Keep Frozen

Preparation: THAW: TO THAW WHOLE CHEESECAKE: 1. Slide frozen cheesecake from inner carton; thaw in sealed overwrap: in refrigerator 10-12 hours. 2. Slit and remove overwrap. 3. Plate only needed portions, removing slice dividers. TO QUICK THAW SLICES: 1. Slide frozen cheesecake from inner carton; Slit and remove overwrap. 2. Plate only needed portions, removing slice dividers; return remaining frozen cheesecake to freezer. 3. Thaw portions covered: in refrigerator 3 - 4 hours. 4. Serve portions chilled OR hold covered in refrigerator until ready to serve. - KEEP UNUSED THAWED CHEESECAKE COVERED IN REFRIGERATOR. - FOR BEST RESULTS, USE WHOLE CHEESECAKE WITHIN 4 DAYS; USE INDIVIDUAL PORTIONS WITHIN 2 DAYS.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Why buyers choose this

Case-packed supply for foodservice and serious stocking.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.

  • Commercial case replenishment
  • Catering and prepared-food programs
  • Freezer backup inventory

Foodservice item details

Case pack
2 - 131 OZ
Category
Bakery & Desserts
Supplier
SARA LEE FROZEN BAKERY
Manufacturer item
08077
Case GTIN
10032100080771
Case UPC
003210008077
Each UPC
032100080771
Handling
Frozen
Ordering unit
Case
Shelf life
365 days
Case dimensions
22.600 x 11.700 x 4.500 in case
Gross weight
18.79 LB
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