Minh Vegetable Fried Rice, 1 x 4 each Case

Name: Minh Vegetable Fried Rice, 1 x 4 each Case
Brand: Schwans
SKU: FR-FRFQ-1283
Price: 109.27 USD
Availability: InStock

$109.27

Sale Sold out

Foodservice case item

Frozen 1 - 4 EASold by the case365 day shelf life

Built for foodservice buying, catering, hospitality, home stocking, and prepared-food programs that need reliable case-packed supply.

Supplier: SCHWAN'S FOOD SERVICE
Case GTIN: 10035367593725

Frozen shipping notice Ships in temperature-controlled packaging Monday-Wednesday after handling. Transit timing varies by destination.

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Pack: 1 - 4 EA
Handling: Frozen
Path: Cart checkout

Temperature-controlled items ship Monday-Wednesday after 24-hour handling.

Product Description

Minh Vegetable Fried Rice, 1 x 4 each Case from Minh is a foodservice case item for commercial programs, retail stocking, and planned bulk purchasing. Vegetable Fried Rice is made with white rice, carrots, peas, corn, red bell peppers, onions, and authentic Asian seasonings

Case pack: 1 - 4 EA.
DOT item 348977; case GTIN 10035367593725.
DOT category: Pastas.
Handling: Frozen.
Storage: Master Case; store at a maximum temperature of 0.00 F/ -17.78 C
Preparation: BAKE: COOKING INSTRUCTIONS. For food safety and quality, cook before eating to an internal temperature of 160°F. Cooking instructions are based on one bag. CONVECTION OVEN: Preheat oven to 450°F using HIGH fan setting. Coat half steamer pan with vegetable spray. Place fried rice in pan, cover with foil. Cut a 4" slit in foil to vent. Thawed: 15-20 minutes Frozen: 30-35 minutes CONVENTIONAL OVEN: Preheat oven to 425°F. Coat half steamer pan with vegetable spray. Place fried rice in pan. Thawed: 30-35 minutes Frozen: 45-50 minutes BOIL IN BAG: Place rice packet in boiling water and cover. Thawed: 35-40 minutes Frozen: 45-50 minutes STEAMER: Place rice packet on perforated steamer pan. Thawed: 30-35 minutes NOTE: Due to oven variances, cooking times may require adjustment.
Allergen note from DOT data: contains Sesame Seeds, Soybean and its Derivatives.

Nutrition Facts

DOT serving size: 140 GRM

DOT servings per container: 38

Calcium: 21.4 MGM | 1% DV

Carbohydrates: 22.9 GRM | 9% DV

Saturated Fat: 0 GRM

Sugar Added: 1 GRM | 3% DV

Sodium: 307.1 MGM | 14% DV

Total Dietary Fiber: 0 GRM

Cholesterol: 0 MGM

Iron: 0.9 MGM | 4% DV

Potassium: 28.6 MGM

Total Fat: 1.4 GRM | 2% DV

Vitamin D: 0 MC

Calories From Fat: 13 E14

Protein: 2.1 GRM

Calorie: 107 E14

Total Sugar: 2.9 GRM

Transfatty Acids: 0 GRM

INGREDIENTS

ingredients: cooked white rice, onions, carrots, soy sauce (water, soybeans, rice, salt), corn, red bell peppers, peas, sugar, green onions, soybean oil, toasted sesame oil.

MORE INFORMATION

DOT item: 348977

Rebel category: Rice & Grains

Case GTIN: 10035367593725

DOT product name: VEGETABLE FRIED Rice

Brand: Minh

DOT category: Pastas

Case pack: 1 - 4 EA

Shipped temperature: Frozen

Shelf life: 365 days total; 30 days guaranteed when available from DOT.

Storage: Master Case; store at a maximum temperature of 0.00 F/ -17.78 C

Preparation: BAKE: COOKING INSTRUCTIONS. For food safety and quality, cook before eating to an internal temperature of 160°F. Cooking instructions are based on one bag. CONVECTION OVEN: Preheat oven to 450°F using HIGH fan setting. Coat half steamer pan with vegetable spray. Place fried rice in pan, cover with foil. Cut a 4" slit in foil to vent. Thawed: 15-20 minutes Frozen: 30-35 minutes CONVENTIONAL OVEN: Preheat oven to 425°F. Coat half steamer pan with vegetable spray. Place fried rice in pan. Thawed: 30-35 minutes Frozen: 45-50 minutes BOIL IN BAG: Place rice packet in boiling water and cover. Thawed: 35-40 minutes Frozen: 45-50 minutes STEAMER: Place rice packet on perforated steamer pan. Thawed: 30-35 minutes NOTE: Due to oven variances, cooking times may require adjustment.

Allergen note from DOT data: contains Sesame Seeds, Soybean and its Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.

Good fit for buyers who need reliable case-packed supply for foodservice, catering, hospitality, home stocking, and prepared-food programs.