The Brownie Baker Banana Nut Muffin, 6 x 6 oz Case

DOT serving size: 2 ONZ

DOT servings per container: 3

Calcium: 30 MGM | 2% DV

Calorie: 230 E14

Carbohydrates: 26 GRM | 10% DV

Cholesterol: 30 MGM | 10% DV

Fat: 13 GRM | 17% DV

Iron: 0.7 MGM | 4% DV

Potassium: 80 MGM | 2% DV

Protein: 3 GRM

Saturated Fat: 1 GRM | 4% DV

Sodium: 250 MGM | 11% DV

Sugar: 15 GRM | 30% DV

Sugar Added: 15 GRM | 30% DV

Total Dietary Fiber: 0 GRM

Total Fat: 13 GRM | 17% DV

Total Sugar: 15 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0.2 MC

Calories From Fat: 117 E14

sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, whole eggs, water, walnuts, banana (banana puree, citric acid, ascorbic acid), contains 2% or less of: food starch-modified, cellulose gum, guar gums, soy lecithin, annatto oleoresin & turmeric oleoresin (imparts color), enzymes, leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), citric acid, sorbic acid, mono- and diglycerides, salt, soy flour, whey, natural and artificial flavor, caramel color, potassium sorbate and sodium propionate (preservatives).

DOT item: 762484

Case GTIN: 00728498600426

DOT product name: Banana Nut Muffin

Brand: The Brownie Baker

DOT category: Default Category

Case pack: 6 - 6 OZ

Shipped temperature: Frozen

Shelf life: 365 days total; 90 days guaranteed when available from DOT.

Storage: Frozen shelf life 365 days Ambient shelf life 30 days

Usage: Ready to eat, open and enjoy.

Preparation: READY_TO_EAT: Store frozen until merchandised.

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Tree nuts and their derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.