Vie De France Large Curved Butter Croissant, 108 x 3.4 oz Case

DOT serving size: 1 EA

Calcium: 20 MGM

Fat: 14 GRM | 18% DV

Iron: 2.4 MGM | 15% DV

Total Sugar: 6 GRM

Vitamin D: 0.3 MC

Carbohydrates: 38 GRM | 14% DV

Cholesterol: 35 MGM | 12% DV

Potassium: 90 MGM

Sodium: 340 MGM | 15% DV

Transfatty Acids: 0 GRM

Protein: 7 GRM

Saturated Fat: 8 GRM | 40% DV

Sugar Added: 5 GRM | 10% DV

Total Dietary Fiber: 1 GRM | 4% DV

Calorie: 310 E14

enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), unsalted butter (pasteurized cream, natural flavor [lactic acid, starter distillate]), water, milk with vitamin d added, sugar, yeast, contains 2 percent or less of: dough conditioner (wheat flour, salt, nonfat dry milk, datem, enzyme blend [wheat starch, enzymes, calcium sulfate and calcium silicate {anti-caking agents}, soybean oil, soy lecithin, sunflower oil], dextrose, ascorbic acid), salt. contains: wheat, milk, soybeans.

DOT item: 744455

Case GTIN: 00074362093260

DOT product name: Large Curved Butter Croissant

Brand: Vie De France

DOT category: Default Category

Case pack: 108 - 3.4 OZ

Shipped temperature: Frozen

Shelf life: 84 days total; 30 days guaranteed when available from DOT.

Storage: Keep frozen until ready to use.

Preparation: BAKE: Thaw overnight in refrigerator or 45-60 minutes at room temperature. Proof at 85-88F and 83-86% humidity for 90-120 minutes or until 2 times original size. Let stand 3 minutes. Brush with eggwash. Bake in convection oven at 325F for 15-18 minutes or until done.

Dietary claims from DOT data: KOSHER.

Allergen note from DOT data: contains Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.