Vie De France Proof & Bake Butter Croissant Sheet, 14 x 25.6 oz Case

DOT serving size: 53 GRM

DOT servings per container: 168

Calcium: 10 MGM

Calorie: 200 E14

Carbohydrates: 24 GRM | 9% DV

Cholesterol: 20 MGM | 7% DV

Fat: 9 GRM | 12% DV

Iron: 1.5 MGM | 8% DV

Potassium: 60 MGM

Protein: 5 GRM

Saturated Fat: 5 GRM | 25% DV

Sodium: 220 MGM | 10% DV

Sugar Added: 3 GRM | 6% DV

Total Dietary Fiber: 1 GRM | 3% DV

Total Sugar: 4 GRM

Transfatty Acids: 0 GRM

Vitamin D: 0.2 MC

enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, unsalted butter (pasteurized cream, natural flavor [lactic acid, starter distillate]), milk with vitamin d added, sugar, yeast, contains 2 percent or less of: dough conditioner (wheat flour, salt, nonfat dry milk, datem, enzyme blend [sodium chloride, calcium sulfate and calcium silicate {anti-caking}, wheat starch, enzyme preparation, sunflower oil], soybean oil, soy lecithin, dextrose, ascorbic acid), salt, nonfat dry milk, egg powder, soy lecithin. contains: wheat, milk, egg, soybean.

DOT item: 744266

Case GTIN: 00074362093000

DOT product name: Proof & Bake BUTTER CROISSANT Sheet

Brand: Vie De France

DOT category: Default Category

Case pack: 14 - 25.6 OZ

Shipped temperature: Frozen

Shelf life: 84 days total; 30 days guaranteed when available from DOT.

Storage: Keep frozen until ready to use.

Preparation: BAKE: Thaw overnight in refrigerator or 45-60 minutes at room temperature. Proof at 85-88F and 83-86% humidity for 90-120 minutes or until 2 times original size. Let stand 3 minutes. Brush with eggwash. Bake in convection oven at 325F for 15-18 minutes or until done.

Dietary claims from DOT data: KOSHER, VEGETARIAN.

Allergen note from DOT data: contains Eggs and their derivatives, Milk and its derivatives, Soybean and its Derivatives, Wheat and Their Derivatives.

Nutrition, ingredient, allergen, pack, and image details are tied to DOT/manufacturer product data for this exact item.